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Syrah (/ ˈ s iː r ɑː /), also known as Shiraz, is a dark-skinned grape variety grown throughout the world and used primarily to produce red wine.In 1999, Syrah was found to be the offspring of two obscure grapes from southeastern France, Dureza and Mondeuse Blanche. [1]
Shiraz wine refers to two different wines. Historically, the name refers to the wine produced around the city of Shiraz in Iran . [ 1 ] [ 2 ] In the current era, "Shiraz" is an alternative name for the Syrah grape, mostly used in Australia and South Africa .
Sparkling Shiraz is an Australian wine style. [1] The wine style has been claimed to have been created in 1895 by Edmond Mazure . [ 2 ] Before the enforcement of appellations d'origine contrôlée , the style was called Sparkling Burgundy .
Shiraz is proud of being mother land of Hafiz Shirazi, Shiraz is a center for Iranian culture and has produced a number of famous poets. Saadi , a 12th- and 13th-century poet was born in Shiraz. He left his native town at a young age for Baghdad to study Arabic literature and Islamic sciences at Al-Nizamiyya of Baghdad .
Penfolds Grange (until the 1989 vintage labelled Penfolds Grange Hermitage) is an Australian wine, made predominantly from the Shiraz (Syrah) grape and usually a small percentage of Cabernet Sauvignon. It is widely considered one of Australia's "first growth" and its most collectable wine. [1]
Peter Richards, who holds the top global wine industry qualification, the master of wine (MW), is also sniffy. "The notion of cross-country blending for wine isn't something I find outrageous in ...
What does Nizza DOCG wine taste like? Nizza DOCG wines are powerful, complex, full-bodied expressions of the Barbera grape. In the glass, they typically have an intense ruby-red color, shifting ...
The major wine regions should probably be separated from the "Shiraz taste/aromas" etc (which could also go with a Food pairing section). The coverage of Australian & American Shiraz seems fine but there could probably be more details about Rhone/Languedoc Syrah as well as Syrah in South Africa, South America and Italy.
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