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The rumen, also known as a paunch, is the largest stomach compartment in ruminants. [1] The rumen and the reticulum make up the reticulorumen in ruminant animals. [2]The diverse microbial communities in the rumen allows it to serve as the primary site for microbial fermentation of ingested feed, which is often fiber-rich roughage typically indigestible by mammalian digestive systems.
The omasum, also known as the green, [1] the fardel, [1] the manyplies [1] and the psalterium, [1] is the third compartment of the stomach in ruminants. The omasum comes after the rumen and reticulum and before the abomasum. Different ruminants have different omasum structures and function based on the food that they eat and how they developed ...
After this, the digesta is moved to the true stomach, the abomasum. This is the gastric compartment of the ruminant stomach. The abomasum is the direct equivalent of the monogastric stomach, and digesta is digested here in much the same way. This compartment releases acids and enzymes that further digest the material passing through.
Whilst the muscularis externa is similar throughout the entire gastrointestinal tract, an exception is the stomach which has an additional inner oblique muscular layer to aid with grinding and mixing of food. The muscularis externa of the stomach is composed of the inner oblique layer, middle circular layer, and the outer longitudinal layer.
Added label for pylorus. Note that inkscape shows labels for the greater and lesser curvature that are not rendered in png. 17:01, 11 September 2010: 105 × 81 (17 KB) Mcstrother {{Information |Description=Diagram of basic surface anatomy and regions of the stomach. Drawn in Inkscape. Based on diagram from Moore, K.L., & Agur, A.M. (2007).
Together these two compartments make up 84% of the volume of the total stomach. The reticulum is colloquially referred to as the honeycomb, bonnet', [1] or kings-hood. [1] When cleaned and used for food, it is called "tripe". Heavy or dense feed and foreign objects will settle here.
The tetrapod torso — including that of a human — is usually divided into the thoracic segment (also known as the upper torso, where the forelimbs extend), the abdominal segment (also known as the "mid-section" or "midriff"), and the pelvic and perineal segments (sometimes known together with the abdomen as the lower torso, where the ...
Diagram showing parts of the stomach. The human stomach can be divided into four sections, beginning at the cardia followed by the fundus, the body and the pylorus. [7] [8] The gastric cardia is where the contents of the esophagus empty from the gastroesophageal sphincter into the cardiac orifice, the opening into the gastric cardia.