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  2. Tunnock's - Wikipedia

    en.wikipedia.org/wiki/Tunnock's

    The Tunnock's Caramel Wafer, officially the Tunnock's Milk Chocolate Coated Caramel Wafer Biscuit, is a bar consisting of five layers of wafer, separated by four layers of caramel. The bar is coated in chocolate, made from cocoa and milk solids. The wafers are wrapped in red and gold coloured foil. Dark chocolate wafers, wrapped blue and gold ...

  3. Chocolate-coated marshmallow treats - Wikipedia

    en.wikipedia.org/wiki/Chocolate-coated...

    Unlike Tunnock's, however, Royals have a thin layer of jam between the biscuit and marshmallow; they are also smaller in size compared to a Tunnock's teacake. Previously, there is a variation on the chocolate-coated marshmallow treats which are coated in desiccated coconut, sold by Betta Foods under the Eskimo Snowballs name, before it was ...

  4. 2020 Scottish Challenge Cup final - Wikipedia

    en.wikipedia.org/wiki/2020_Scottish_Challenge...

    The 2020 Scottish Challenge Cup final, also known as the Tunnocks Caramel Wafer Challenge Cup final for sponsorship reasons, was a football match that was scheduled to take place between Raith Rovers and Inverness Caledonian Thistle, [1] [2] but was cancelled due to the coronavirus pandemic. Instead of contesting the final at a later date, the ...

  5. 2019–20 Scottish Challenge Cup - Wikipedia

    en.wikipedia.org/wiki/2019–20_Scottish...

    The 2019–20 Scottish Challenge Cup known as the Tunnock's Caramel Wafer Challenge Cup due to sponsorship reasons, [1] [2] was the 29th season of the competition. The total number of participating clubs is 58.

  6. Blue Riband (biscuits) - Wikipedia

    en.wikipedia.org/wiki/Blue_Riband_(biscuits)

    Blue Riband is a chocolate biscuit currently produced by Nestlé.The bar was launched in 1936 [1] by Gray Dunn, one of Scotland's major biscuit producers and a subsidiary of confectionery giant Rowntree's, as a real milk chocolate wafer – a crisp wafer biscuit covered in a very thin layer of milk chocolate.

  7. Talk:Tunnock's - Wikipedia

    en.wikipedia.org/wiki/Talk:Tunnock's

    The Caramel Wafer was first released as a confection in 1962 after being suggested by the head of confection design, Alan Russell. Russell, now retired and living in the West Midlands, had the idea of a caramel and wafer chcocolate bar after being offered a similar sweet during a trip to China in the late 1950's.

  8. Jacob Fruitfield Food Group - Wikipedia

    en.wikipedia.org/wiki/Jacob_Fruitfield_Food_Group

    Some minor production remains in Ireland with Wafer biscuits made in County Donegal, Real Irish products in Drogheda and premium oat biscuits in Cork. [7] 220 people lost their jobs as a result of the closure in 2009. [8]

  9. Category:Biscuit brands - Wikipedia

    en.wikipedia.org/wiki/Category:Biscuit_brands

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