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Yearwood's recipe called for either canned or roasted and peeled sweet potatoes, sugar, eggs, butter, milk, vanilla extract, cinnamon, nutmeg, salt, and homemade or store-bought pie crust.
VARIATION: Swap in 2 cups of pureed pumpkin, butternut, or kabocha squash for the sweet potato. Add the grated zest of 1 orange to the puree along with 1/2 teaspoon ground cardamom.
Get the recipe. Classic Southern Sweet Potato Pie. Melissa Sperka. ... Sub soy or almond milk for the 2% milk, if you wish. Get the recipe: Sweet Potato Pie Smoothie. Gold Flake Sweet Potato.
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It is made in an open pie shell without a top crust. The filling consists of mashed sweet potatoes; evaporated milk; sugar; spices such as cinnamon, ginger, and nutmeg; and eggs. [1] The baked custard filling may vary from light and silky to dense, depending on the recipe's ratio of sweet potato, milk and eggs.
It's tender, moist and full of flavor.
Sweet potato haupia pie is a dish of Hawaiian cuisine. [1] It is a pie made with sweet potato filling and topped with a layer of haupia (coconut pudding) and uses a macadamia nut shortbread base or short crust. Although it is called a "pie", it is usually prepared in rectangular pans as dessert bars, although a pie dish (or tart pan) can be used.
Heat the oven to 350°F. Place the potatoes into a 3-quart saucepan and add water to cover. Heat over medium-high heat to a boil. Reduce the heat to low.