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The data for mean body mass index by country was published by the World Health Organization. The list below refers to year 2014. The list below refers to year 2014. Data
That, in turn, may account for the cross-cultural variation observed in actual average waist–hip ratios and culturally preferred waist-to-hip ratios for women. [69] WHR has been found to be a more efficient predictor of mortality in older people than waist circumference or body mass index (BMI). [70]
Brassière band size is measured below the breasts, not at the bust. A woman with measurements of 36A–27–38 will have a different presentation than a woman with measurements of 34C–27–38. These women have ribcage circumferences differing by 2 inches, but when breast tissue is included the measurements are the same at 38 inches.
The average American woman weighs about 170 pounds and stands about 5 feet, 4 inches tall. ... The average body weight of women in America has been steadily increasing over the past few decades ...
José Andrés and Martha Stewart are hosting a new cooking show with a dramatic twist
There are multiple size types, designed to fit somewhat different body shapes. Variations include the height of the person's torso (known as back length), whether the bust, waist, and hips are straighter (characteristic of teenagers) or curvier (like many adult women), and whether the bust is higher or lower (characteristic of younger and older women, respectively).
The B fitting adds 12 cm and the T height modifier 4 cm to the base hip measurement 89 + 16 = 105 cm. [13] Additionally there are a set of age based waist adjustments, such that a dress marketed at someone in their 60s may allow for a waist 9 cm larger than a dress, of the same size, marketed at someone in their 20s. The age based adjustments ...
Other indices of body and fat mass, such as BMI and waist-to-height ratio, have undergone more research evaluation and longitudinal clinical applications than BRI, and may be better predictors of fat distribution (e.g., visceral vs. subcutaneous fat) for estimating health risks. [10] [11]