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A. J. Gerland founded the Gerland's Food Fair chain in 1967. [2] The first store was located in the Spring Branch area in northwest Houston. [citation needed]Following the success of the Weingarten's and Randall's supermarket chains in Houston, Gerland's added bakery and delicatessen departments to its stores in the late 1970s.
A former Red Barn location in Mississauga, Ontario, now a Mr. Sub restaurant. This is a list of defunct fast-food chains.A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the U.S.) or franchising agreements.
The following restaurants and restaurant chains are located in Houston, Texas This is a dynamic list and may never be able to satisfy particular standards for completeness. You can help by adding missing items with reliable sources .
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This is a list of notable current and former fast food restaurant chains, as distinct from fast casual restaurants (see List of casual dining restaurant chains), coffeehouses (see List of coffeehouse chains), ice cream parlors (see List of ice cream parlor chains), and pizzerias (see List of pizza chains).
Sellers Bros. is a chain of grocery stores and convenience stores based in Houston, Texas, United States. The company was formed in 1921, [1] and its officers are George R. Sellers; Joseph L. Sellers; and John L. Sellers. [2] Sellers Bros. operates 12 supermarkets/grocery stores and five convenience stores. [3]
Foodarama, also known as Cox's Foodarama, is a supermarket chain in Texas, with its headquarters in Foodarama Store #1 in Brays Oaks, Houston. In Greater Houston, as of 2016 Foodarama operated ten stores. [1] [2] Carrol Cox is the founder and president of Foodarama. [3] As of 2011, 1,000 people worked for Foodarama. [4]
Since 2009, several Houston's locations around the US have changed their names to Hillstone. The company maintains the changes are in keeping with a long-term strategy of disassociating from the chain image to remain a niche player in the industry. The practice of changing restaurant names is not a new strategy for the company, which has similarly converted severa