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  2. Chant du départ - Wikipedia

    en.wikipedia.org/wiki/Chant_du_départ

    Nous ouvre la barrière ; La Liberté guide nos pas. Et du Nord au Midi La trompette guerrière A sonné l'heure des combats. Tremblez ennemis de la France, Rois ivres de sang et d'orgueil ; Le Peuple souverain s'avance : Tyrans descendez au cercueil ! Refrain (Chant des guerriers) : La République nous appelle Sachons vaincre ou sachons périr

  3. de ou par Marcel Duchamp ou Rrose Sélavy (La Boîte-en-valise)

    en.wikipedia.org/wiki/De_ou_par_Marcel_Duchamp_ou...

    Duchamp's Boîte-en-valise, Cleveland Museum of Art. La Boîte-en-valise (box in a suitcase) is a type of mixed media assemblage by Marcel Duchamp consisting of a group of reproductions of the artist's works inside a box that was, in some cases, accompanied by a leather valise or suitcase.

  4. Ça Ira - Wikipedia

    en.wikipedia.org/wiki/Ça_Ira

    The author of the original words "Ah! ça ira, ça ira, ça ira" was a former soldier by the name of Ladré who made a living as a street singer.The music is a popular contredanse air called "Le carillon national", and was composed by Jean-Antoine Bécourt [], a violinist (according to other sources: side drum player) of the théâtre Beaujolais.

  5. Beaujolais nouveau - Wikipedia

    en.wikipedia.org/wiki/Beaujolais_nouveau

    Vineyards in the Beaujolais wine region, located just south of Burgundy. As far back as the 1800s, Beaujolais growers would gather to celebrate the end of the harvest by toasting the vintage with some of the young wine produced that year (this is part of the French tradition of vin de primeur, or "early wines", released in the same year as harvest, which 55 appellations in France are allowed ...

  6. Carmagnole - Wikipedia

    en.wikipedia.org/wiki/Carmagnole

    Plate with the text of the beginning of the song "La Carmagnole" is the title of a French song created and made popular during the French Revolution, accompanied by a wild dance of the same name that may have also been brought into France by the Piedmontese. [1]

  7. Coq au vin - Wikipedia

    en.wikipedia.org/wiki/Coq_au_vin

    Coq au vin (/ ˌ k ɒ k oʊ ˈ v æ̃ /; [1] French: [kɔk o vɛ̃], "rooster/cock with wine") is a French dish of chicken braised with wine, lardons, mushrooms, and optionally garlic.A red Burgundy wine is typically used, [2] though many regions of France make variants using local wines, such as coq au vin jaune (), coq au riesling (), coq au pourpre or coq au violet (Beaujolais nouveau), and ...

  8. Burgundy wine - Wikipedia

    en.wikipedia.org/wiki/Burgundy_wine

    Burgundy wine (French: Bourgogne or vin de Bourgogne) is made in the Burgundy region of eastern France, [1] in the valleys and slopes west of the Saône, a tributary of the Rhône. The most famous wines produced here, and those commonly referred to as "Burgundies", are dry red wines made from pinot noir grapes and white wines made from ...

  9. Dybbuk box - Wikipedia

    en.wikipedia.org/wiki/Dybbuk_box

    The Dybbuk box, or Dibbuk box (Hebrew: קופסת דיבוק, romanized: Kufsat Dibbuk), is an antique wine-cabinet claimed to be haunted by a dybbuk, a concept from Judaism [citation needed].