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Grazing rights is the right of a user to allow their livestock to feed (graze) in a given area.. Grazing rights in action: Leyton Marshes in London, where historic grazing (and other) rights are still in place, although not always willingly acceded by the authorities A large sheep farm in Chile.
A grazing privilege is the benefit or advantage enjoyed by a person or company beyond the common advantage of other citizens to graze livestock on federal lands. Privilege may be created by permit, license, lease, or agreement.
The Taylor Grazing Act was a response to the degradation of public rangelands due to overgrazing and drought in the early 20th century. By establishing a system for regulating grazing through permits and leases, the Act aimed to restore and protect these lands, ensuring their long-term productivity and availability for the livestock industry. [4]
Targeted grazing is part of California’s strategy to reduce wildfire risk because goats can eat a wide variety of vegetation and graze in steep, rocky terrain that’s hard to access.
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The Taylor Grazing Act of 1934 (TGA, Pub. L. 73–482) is a United States federal law that provides for the regulation of grazing on the public lands (excluding Alaska) to improve rangeland conditions and regulate their use.
The Public Rangelands Improvement Act of 1978 (PRIA) (Pub. L. 95–514) defines the current grazing fee formula and establishes rangeland monitoring and inventory procedures for Bureau of Land Management and United States Forest Service rangelands. The National Grasslands are exempt from PRIA.
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