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  2. This edible play-dough only requires 2 easy ingredients - AOL

    www.aol.com/edible-play-dough-only-requires...

    This mom's recipe for homemade, edible play-dough couldn't be any easier!

  3. These colorful Jell-O cookies are fun and easy to make with kids

    www.aol.com/colorful-jell-o-cookies-fun...

    The blogger says you can also try variations on the recipe like rolling the dough out and using cookie cutters for cut-out cookies. Or add your own candy, sprinkles or other mix-ins.

  4. We Baked the Simple Jell-O Cookies That People Can’t Stop ...

    www.aol.com/baked-simple-jell-o-cookies...

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  5. Jell-O 1-2-3 - Wikipedia

    en.wikipedia.org/wiki/Jell-O_1-2-3

    Jell-O 1-2-3 was a Jell-O gelatin product introduced in 1969 and discontinued in 1996. The product was one 4.3 ounce (121 g) powdered mix that, when properly prepared, separated and solidified into three distinct layers: a creamy top, a mousse-like middle, and regular Jell-O bottom.

  6. Play-Doh - Wikipedia

    en.wikipedia.org/wiki/Play-Doh

    Play-Doh or also known as Play-Dough is a modeling compound for young children to make arts and crafts projects. The product was first manufactured in Cincinnati, Ohio, United States, as a wallpaper cleaner in the 1930s. [1] Play-Doh was then reworked and marketed to Cincinnati schools in the mid-1950s. Play-Doh was demonstrated at an ...

  7. Jello shot - Wikipedia

    en.wikipedia.org/wiki/Jello_shot

    A jello shot, colloquially, or Jell-O shot, is a gelatin and alcohol mixture consumed as a shot. The shot is commonly made with vodka or other hard liquors . Shots made with non-branded or unflavored gelatin rather than Jell-O are sometimes known as jelly shots or gelatin shots .

  8. 5 Tips for How to Make Jello Naturally - AOL

    www.aol.com/lifestyle/food-5-tips-how-make-jello...

    If you hear the word "Jell-O" and remember neon-red blobs on a school lunch tray, think again. With a few simple steps you can make your own homemade jello packed with fresh fruit and fruit juice ...

  9. Cookie dough - Wikipedia

    en.wikipedia.org/wiki/Cookie_dough

    Because of the presence of raw egg and raw flour, the consumption of uncooked cookie dough increases the possibility of contracting foodborne illness.The U.S. Food and Drug Administration (FDA) strongly discourages the consumption of all food products containing raw eggs or raw flour because of the threat from disease-causing bacteria such as Salmonella and E. coli.