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  2. Kay Kurt - Wikipedia

    en.wikipedia.org/wiki/Kay_Kurt

    Kurt prefers painting generic-looking candy, as the luxurious ones are too refined for her taste. The sole instance of exquisite candy in her oeuvre is a Godiva chocolate box painting that she made for a friend. Her choice of subject reflects her interest in mass production and consumer culture around the world. [3]

  3. Butter sculpture - Wikipedia

    en.wikipedia.org/wiki/Butter_sculpture

    Archaeologists have found bread and pudding molds of animal and human shapes at sites from Babylon to Roman Britain. [2] [3] In Europe, during the Renaissance and Baroque periods molding food was commonly done for wealthy banquets. [1] It was during this period that the earliest known reference to a butter sculpture is found. [1]

  4. These artisan chocolatiers in North Jersey make unique treats ...

    www.aol.com/artisan-chocolatiers-north-jersey...

    She did, and 44 years later, Enjou is still making chocolates: truffles (Gran Marnier, Champagne and tiramisu), bars (pistachio ginger, spicy mango and cherry coconut), and unique, festive ...

  5. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    After breakthroughs in nontoxic inks and printing materials in the early 1990s, [7] it became possible to print images and photographs onto edible sheets for use on cakes. The process uses pre-printed images printed with edible food colors, which are then applied to various confectionery products such as cookies , cakes or pastries .

  6. 37 No-Carve Pumpkin Decorating Ideas to Try This Halloween - AOL

    www.aol.com/lifestyle/37-no-carve-pumpkin...

    Make mini gourds look good enough to eat by painting on some vanilla, chocolate, and strawberry frosting—complete with rainbow sprinkles, of course. Get the tutorial at Studio DIY . Studio DIY

  7. The Chocolate Girl - Wikipedia

    en.wikipedia.org/wiki/The_Chocolate_Girl

    Theories concerning the girl's headdress run from a cap cover to an echo of the colorful regional caps. [3] The girl's apron features a small bodice.The cup in which the chocolate is served is a trembleuse, supposedly used by people with shaking hands to avoid spilling, but in the 18th century strongly associated with drinking chocolate, then brewed rather strong and frothy.

  8. The Cup of Chocolate - Wikipedia

    en.wikipedia.org/wiki/The_Cup_of_Chocolate

    The Cup of Chocolate is an oil on canvas painting by the French artist Pierre-Auguste Renoir (1841–1919), featuring a model known as Margot. [note 1] The painting, dated between 1877 and 1878, depicts a portrait of a young French bourgeois woman drinking either coffee or chocolate in a setting of luxury.

  9. Four quick recipes to turn leftover Easter chocolate into ...

    www.aol.com/news/four-quick-recipes-turn...

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  1. Related searches painting on chocolate after molded

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