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  2. Table manners - Wikipedia

    en.wikipedia.org/wiki/Table_manners

    In religious households, a family meal may commence with saying grace, or at dinner parties the guests might begin the meal by offering some favorable comments on the food and thanks to the host. In a group dining situation it is considered impolite to begin eating before all the group have been served their food and are ready to start.

  3. Table manners in North America - Wikipedia

    en.wikipedia.org/wiki/Table_manners_in_North_America

    As business dealings can take place over a meal, table manners can be helpful while dining with clientele, co-workers, or subordinates – building rapport with a client, celebrating the accomplishments of a team, or simply hosting a discussion in a non-office setting all call for proper etiquette if dining is involved.

  4. 10 Things You Should Never Put On The Bottom Rack Of The ...

    www.aol.com/10-things-never-put-bottom-170000540...

    Loading your cherished heirloom dishes onto the bottom rack can damage them. The high heat and water pressure can cause chipping, fading, or a dull finish, especially if there are metallic details.

  5. Compliment sandwich - Wikipedia

    en.wikipedia.org/wiki/Compliment_sandwich

    The middle 'layer' of a sandwich gives the sandwich its name. A tomato sandwich, for example, is a layer of tomato between two layers of bread. Thus a 'compliment sandwich', interpreted literally, would be a criticism, followed by a compliment, and ending with a criticism.

  6. Friday Night Dinner criticism is missing the point - AOL

    www.aol.com/news/friday-night-dinner-criticism...

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  8. Customs and etiquette in Japanese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    Then eat, holding food between the bottoms of the hashi. If you later want to use your hashi to take more food from serving dishes, use the top ends to do so in order to avoid 'contaminating' the food on the tray. At the end of the meal, it is good manners to return single-use chopsticks part way into their original paper wrapper; this covers ...

  9. Eating utensil etiquette - Wikipedia

    en.wikipedia.org/wiki/Eating_utensil_etiquette

    Holding food in place with the fork tines-down, a single bite-sized piece is cut with the knife. The knife is then set down on the plate, the fork transferred from the left hand to the right hand, and the food is brought to the mouth for consumption. The fork is then transferred back to the left hand and the knife is picked up with the right.