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An udder is an organ formed of two or four mammary glands on the females of dairy animals and ruminants such as cattle, goats, and sheep. [1] An udder is equivalent to the breast in primates, elephantine pachyderms and other mammals. The udder is a single mass hanging beneath the animal, consisting of pairs of mammary glands with protruding ...
Approximately 95% of lameness in dairy cattle occurs in the feet. [12] Lameness in dairy cows can reduce milk production and fertility, and cause reproductive problems and suffering. For dairy farm profitability, lameness, behind only infertility and mastitis , is the third most important cow health issue.
Sheep and goats are found primarily in Eurasia, though the Barbary sheep and the ibex form part of the African fauna. The muskox is confined to the arctic tundra. Several bovid species have been domesticated by human beings. The domestication of goats and sheep began 10 thousand years ago, while cattle were domesticated about 7.5 thousand years ...
Other body parts are used as food products, including blood, liver, kidney, heart and oxtail. Approximately 300 million cattle, including dairy animals, are slaughtered each year for food. [99] About a quarter of the world's meat comes from cattle. [100] World cattle meat production in 2021 was 72.3 million tons. [101]
A beetle leg. An appendage (or outgrowth) is an external body part, or natural prolongation, that protrudes from an organism's body such as an arm or a leg. Protrusions from single-celled bacteria and archaea are known as cell-surface appendages or surface appendages.
Beef is classified according to different parts of the cow, specifically "chest lao" (the fat on the front of the cow's chest), "fat callus" (a piece of meat on the belly of the cow), and diaolong (a long piece of meat on the back of the beef back), "neck ren" (a small piece of meat protruding from the shoulder blade of a beef) and so on.
10 body parts you didn't know had names. Sydney Levin. Updated July 14, 2016 at 10:12 PM. 10 Body Parts You Didn't Know Had Names. ... The lanule is the white, crescent-shaped part of the nail.
The loins, or lumbus, are the sides between the lower ribs and pelvis, and the lower part of the back. [1] [2] [3] The term is used to describe the anatomy of humans and quadrupeds, such as horses, [4] [5] pigs, [6] [7] or cattle. [8] The anatomical reference also applies to particular cuts of meat, including tenderloin or sirloin steak. [2]