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  2. List of Indian sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_sweets_and...

    Fried milk balls soaked in sweet syrup, such as rose syrup or honey. [4] Fried, sugar syrup based Imarti: Sugar syrup, lentil flour. Fried, sugar syrup based Jalebi: Dough fried in a coil shape dipped in sugar syrup, often taken with milk, tea, yogurt, or lassi. [5] Fried, sugar syrup based Kaju katli: Cashews, ghee with cardamom and sugar. [6 ...

  3. Category:Indian desserts - Wikipedia

    en.wikipedia.org/wiki/Category:Indian_desserts

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  4. G. Pulla Reddy - Wikipedia

    en.wikipedia.org/wiki/G._Pulla_Reddy

    Sri G. Pulla Reddy began selling sweets in 1948 using a small cart. The business grew, spreading from the lanes of Kurnool to eventually encompass four shops in India. Later he could open stores in many US cities, including New York City, cities in California and Charlotte, North Carolina .

  5. Celebrate Diwali 2022 with Indian sweets from these South ...

    www.aol.com/news/diwali-2022-where-indian-sweets...

    Diwali 2022 begins Oct. 24. Find traditional sweets for the festival of lights at these Phoenix, Chandler and Tempe Indian restaurants and bakeries.

  6. Sweets from the Indian subcontinent - Wikipedia

    en.wikipedia.org/wiki/Sweets_from_the_Indian...

    Assortment of Indian sweets. Ancient Sanskrit literature from India mention feasts and offerings of mithas (sweet). Rigveda mentions a sweet cake made of barley called apūpa, where barley flour was either fried in ghee or boiled in water, and then dipped in honey. Malpua preserves both the name and the essentials of this preparation. [15]

  7. G Pulla Reddy Sweets - Wikipedia

    en.wikipedia.org/wiki/G_Pulla_Reddy_Sweets

    Pulla Reddy Sweets is a pure ghee Indian sweets and snacks manufacturer based in Kurnool, Andhra Pradesh. It has a chain of retail sweet shop outlets in Hyderabad and Kurnool, which Meghana started.

  8. Bombay mix - Wikipedia

    en.wikipedia.org/wiki/Bombay_mix

    Bombay mix is an Indian snack mix which consists of a variable mixture of spicy dried ingredients, such as sev, fried lentils, peanuts, chickpeas, chickpea flour ganthiya, corn, vegetable oil, puffed rice, fried onion and curry leaves. [1] This is all flavored with salt and a blend of spices that may include coriander and mustard seeds.

  9. List of snack foods from the Indian subcontinent - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods_from...

    It is a part of the South Indian and North Indian cuisine and is available is numerous varieties all over North India. Aappam: Appam (Malayalam: അപ്പം, Tamil: ஆப்பம்) is a pancake made with fermented rice batter and coconut milk. It is a popular food in South Indian states of Kerala and Tamil Nadu.