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Gertel's Bakery was a kosher bake shop on New York's Lower East Side. Located at 53 Hester Street, Gertel's Bakery operated from 1914 [ 1 ] until the retail store closed on June 21, 2007. [ 2 ] It merged with Delancey Bakery and its successor operates as Gertel's Uptown, 101 Steuben Street, Brooklyn, NY, providing wholesale business only.
Dingfelder's Delicatessen, Seattle Katz's Deli, Houston, Texas Katz's Delicatessen, New York City Langer's Deli, Los Angeles, California Liebman's Deli, New York City Russ & Daughters, New York City Following is a list of Ashkenazi Jewish restaurants, including some kosher restaurants :
A network of kosher soup kitchens in New York City. Pardes Restaurant: Brooklyn, United States foodie destination restaurant. Permanently closed. Ratner's: Manhattan, United States A famous Jewish kosher dairy (milchig) restaurant on the Lower East Side of New York City. Second Avenue Deli: Manhattan Certified-kosher delicatessen in Manhattan ...
The original location was opened by George and Catherine Ebinger in 1898 [2] on Flatbush Avenue near Cortelyou Street. [3] Contemporaries included other German bakeries such as Drake's and Entenmann's. [4] They ended up having more than 50 outlets in Queens and Nassau County as well as Brooklyn but as their customer base left New York City for ...
The restaurant was founded by Harry Rosen in 1950, [1] although his family had run a diner in that location, albeit not under the Junior's name, since 1929. It is now owned and run by his grandson Alan Rosen. The restaurant is known for iconic New York–style cheesecake. According to the restaurant, it was named Junior's after Rosen's two sons ...
Yonah Schimmel's Knish Bakery is a bakery and restaurant, located at 137 East Houston Street (between First Avenue and Second Avenue), in the Lower East Side, Manhattan, that has been selling knishes on the Lower East Side since 1890. Its current location on Houston Street opened in 1910. [1] It is not certified orthodox kosher.
This is a list of notable Jewish delis.A Jewish deli is a store that serves traditional Ashkenazi Jewish cuisine.This usually includes pastrami on rye, corned beef sandwiches, and other sandwiches, various salads such as tuna salad and potato salad, side dishes such as latkes and kugel, desserts such as black and white cookies and rugelach, as well as other dishes found in Ashkenazi Jewish ...
Streit's 47,000-square-foot (4,400 m 2) matzo factory, along with Katz's Delicatessen and Yonah Schimmel's Knish Bakery, was a surviving piece of the Lower East Side's Jewish heritage. [8] At the turn of the 20th century, Jews, along with other European immigrants, were crammed into the many unsanitary tenements of the Lower East Side.