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Want to make Cantaloupe & Campari Pops? Learn the ingredients and steps to follow to properly make the the best Cantaloupe & Campari Pops? recipe for your family and friends.
Asaana (also known as Aliha or Liha) is a non-alcoholic, caramelized corn drink made from fermented corn and caramelized sugar. [ 1 ] [ 2 ] It originated from the Volta Region of Ghana. It is also referred to as Elewonyo in other parts of Ghana and known in many countries as corn beer drink.
Melon soup is a soup prepared with melon as a primary ingredient. [1] Melons such as bitter melon, cantaloupe, crenshaw melon, honeydew (casaba melon) and winter melon may be used, [1] [2] [3] among others. Some melon soups are prepared with whole pieces of melon, and others use puréed melon. [2] Some are served hot, while others are served ...
OpenCola is a brand of open-source cola whose list of ingredients and preparation instructions are freely available and modifiable. Anybody can make the drink, and anyone can modify and improve on the recipe. It was launched in 2001 by the now-defunct free software P2P company Opencola, to promote their company. [1]
To create delicious snacks, drinks and desserts, blend honeydew or cantaloupe into smoothies, slushies, agua frescas, or popsicles, and sorbets. Bottom line Both honeydew and cantaloupe melons ...
Midori (Japanese: ミドリ (緑), lit. ' green ') is a sweet, bright green-colored liqueur made by Suntory, flavored with Yubari King and muskmelon.It is manufactured in Japan, the United States, Mexico, and France.
The concentrated winter melon juice can also be reduced to form "winter melon candy". After the reduced juice is poured into a pan and left to cool, the solid is commonly cut into cubes and sold. The winter melon candy cubes can be cooked in tea. A sugar-free version of the winter melon punch is made for people with kidney issues and diabetes.
Mocochinchi – Dehydrated peach cider; Api (Morado) – A maize drink, generally using purple maize but often mixed with white maize, one of them being hot. [3]Somó – Made from maize called “frangollo”.
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