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The Tamarind restaurant is an Indian restaurant in Mayfair, London, opened in 1995. The restaurant was founded by businessmen Vipin Khanna and his youngest son, Aditya Khanna. [2] [3] It won a Michelin star in 2001, the first Indian restaurant to do so. [4] [5] The Michelin star was won under then chef, Atul Kochhar. [6]
As of the 2025 guide, there are 85 restaurants in Greater London with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality. 2020-2025 Lists [ edit ]
Gordon Ramsay, who worked under Marco Pierre White at the former site Harveys for three years, praised Chez Bruce in 2005 as one of his favourite restaurants. [9] In July 2016, after disdaining it as "ultra-bourgeois and a little dated" around ten years prior, The Guardian food critic Marina O'Loughlin rated Chez Bruce's food, atmosphere, and money value nine out of ten points each, calling it ...
The menu includes breakfast naan breads. [5] The Dishroom restaurant opened 2010 in Covent Garden London. In 2023, the brand opened its first spin-off concept, Permit Room, in Brighton [6]; locations in Oxford and Cambridge followed in 2024, and a London location is planned for 2025. [7] Dishroom runs a total of 13 restaurants and employs 1,800 ...
Sketch is a restaurant at 9 Conduit Street in Mayfair, London, England, which opened in 2003. The restaurant is owned by Mourad Mazouz, [ 2 ] [ 3 ] and the head chef is Pierre Gagnaire . [ 4 ] The cuisine is described as ' New French ', and is a loose adaptation of the cuisine served in Gagnaire's three Michelin-starred restaurant in Paris and ...
Aktar Islam (born 1980) is a multiple award-winning English Michelin-starred chef, restaurateur, and entrepreneur.. He left the Lasan Group in 2016 to work on his new, flagship project, Opheem, and launched his now-closed Italian restaurant, Legna, in winter 2018.
Langan's Brasserie is a restaurant situated on Stratton Street in Mayfair, London.Opened by the Irish entrepreneur Peter Langan on 20 October 1976 in partnership with the actor Michael Caine, the Brasserie (which had previously housed the ornate restaurant Le Coq d'Or) quickly attracted celebrities and became hugely successful.
The location previously housed the Michelin-starred restaurant La Tante Claire. [5] Restaurant Gordon Ramsay gained its third Michelin star in 2001, [4] making Ramsay the first Scottish chef to have done so. [6] In September 2006, a £1.5 million refurbishment was completed. [7] In 2020, Matt Abé was appointed chef patron. [8]