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Farm stays can be described as agritourism (farmer opening their farm to tourists for any reason, including farm stands and u-pick [1]), ecotourism (Responsible travel to natural areas that conserves the environment and improves the well-being of local people [2]), and geotourism (tourism that sustains or enhances the geographical character of ...
This article is a list of countries by organic farmland. As of 2022, approximately 96,000,000 hectares (240,000,000 acres) worldwide were farmed organically, representing approximately 2% of total world farmland.
New York City, Chicago and other cities have introduced restrictions on short-term rentals, though regulation is not always strictly enforced. [15] The City of Portland, for example, does not allow rentals of less than 30 days in residential zones but according to local vacation property managers such as Vacasa , the average guest stays 3-10 ...
The Izmailovo Hotel is the largest hotel in Europe. [1] This is a list of hotels in Europe that have 1000 or more guest accommodation rooms. Since 1980, the largest hotel in Europe is the Izmailovo Hotel in Moscow, Russia with 5,000 rooms divided between four buildings. [1]
Chicago Tribune's Pulitzer Prize-winning architecture critic, Blair Kamin, praised the incorporation of various wildlife into the decor and numerous elements of the rehab resulting from the alliance of real estate developers and historic preservationists, but made it clear that Virgin Hotels Chicago is not the Four Seasons Hotel Chicago or Ritz ...
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A four-ox-team plough, circa 1330. The ploughman is using a mouldboard plough to cut through the heavy soils. A team could plough about one acre (0.4 ha) per day. The typical planting scheme in a three-field system was that barley, oats, or legumes would be planted in one field in spring, wheat or rye in the second field in the fall and the third field would be left fallow.
Chicago Alinea has honors in spades: It's a three-star Michelin restaurant and AAA Five Diamond Award winner, and was named the most outstanding restaurant in the United States by the James Beard ...
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