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  2. The 10 Best Pastrami Sandwiches in New York City - AOL

    www.aol.com/10-best-pastrami-sandwiches-york...

    Lido Kosher Deli. Pastrami’s non-smoked cousin, corned beef, also makes a mighty fine sandwich, the Reuben sandwich. Long Island, New York’s Lido Kosher Deli makes one of the most legendary ...

  3. Katz's Delicatessen - Wikipedia

    en.wikipedia.org/wiki/Katz's_Delicatessen

    In the French film Nous York (2012), Manu Payet and Dree Hemingway visit Katz's, where Fred Austin greets them at their table. In the 2001 comedy-drama indie film Sidewalks of New York, David Krumholtz's character Benjamin and a friend wolf down a pastrami sandwich and hot dog at Katz's. [25] [26] Katz's is featured in the 2014 documentary Deli ...

  4. The Best Joints for a Pastrami Sandwich in America - AOL

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    Langer’s Delicatessen. Los Angeles. Website: www.langersdeli.com Langer's opened in 1947 and sells a wide array of numbered sandwiches, but its most famous is the #19: pastrami with Swiss cheese ...

  5. Sarge's Deli - Wikipedia

    en.wikipedia.org/wiki/Sarge's_Deli

    Sarge’s has New York City’s largest sandwich, called The Monster. It is made with pastrami, corned beef, roast beef, roast turkey, salami, lettuce, tomatoes, and Russian dressing. [4] It is one of only a few delis in the United States that makes rolled beef. [1] [5] Sarge's is one of the few delis in New York City to make its own pastrami. [6]

  6. Jewish deli - Wikipedia

    en.wikipedia.org/wiki/Jewish_deli

    Pastrami sandwich from Katz's Delicatessen, New York City The origins of the American Jewish delicatessen can be traced to the wave of German immigration to the United States in the mid-1800s . In the decade spanning from 1850 to 1860 nearly one million Germans immigrated to America, both Jews and non-Jews, with 215,000 Germans arriving in the ...

  7. Pastrami sandwich face-off: What's the best order at ... - AOL

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  8. Carnegie Deli - Wikipedia

    en.wikipedia.org/wiki/Carnegie_Deli

    In March 1979, Mimi Sheraton penned a New York Times newspaper review that rated Carnegie Deli the "Tops" in pastrami and corned beef preparation and taste. Sheraton wrote "The generous sandwiches of both corned beef and pastrami are simply wonderful." [19] In 2013, Zagat gave it a food rating of 23, and rated it the 8th-best deli in New York ...

  9. This Pastrami Sandwich Will Bring The Deli To You - AOL

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    Pastrami is a versatile cut of beef that can be used in countless ways, but a pastrami sandwich has to be the most iconic. Brought to New York City by Jewish immigrants in the late 19th century ...