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  2. Biopolymer - Wikipedia

    en.wikipedia.org/wiki/Biopolymer

    Food: Biopolymers are being used in the food industry for things like packaging, edible encapsulation films and coating foods. Polylactic acid (PLA) is very common in the food industry due to is clear color and resistance to water. However, most polymers have a hydrophilic nature and start deteriorating when exposed to moisture. Biopolymers are ...

  3. Polymer - Wikipedia

    en.wikipedia.org/wiki/Polymer

    Polymers, both natural and synthetic, are created via polymerization of many small molecules, known as monomers. Their consequently large molecular mass , relative to small molecule compounds , produces unique physical properties including toughness , high elasticity , viscoelasticity , and a tendency to form amorphous and semicrystalline ...

  4. Polysaccharide - Wikipedia

    en.wikipedia.org/wiki/Polysaccharide

    Amylose consists of a linear chain of several hundred glucose molecules, and Amylopectin is a branched molecule made of several thousand glucose units (every chain of 24–30 glucose units is one unit of Amylopectin). Starches are insoluble in water. They can be digested by breaking the alpha-linkages (glycosidic bonds). Both humans and other ...

  5. Polymer chemistry - Wikipedia

    en.wikipedia.org/wiki/Polymer_chemistry

    The chemist Hermann Staudinger first proposed that polymers consisted of long chains of atoms held together by covalent bonds, which he called macromolecules. His work expanded the chemical understanding of polymers and was followed by an expansion of the field of polymer chemistry during which such polymeric materials as neoprene, nylon and ...

  6. Glossary of cellular and molecular biology (M–Z) - Wikipedia

    en.wikipedia.org/wiki/Glossary_of_cellular_and...

    M phase See mitosis. macromolecule Any very large molecule composed of dozens, hundreds, or thousands of covalently bonded atoms, especially one with biological significance. . Many important biomolecules, such as nucleic acids and proteins, are polymers consisting of a repeated series of smaller monomers; others such as lipids and carbohydrates may not be polymeric but are nevertheless large ...

  7. Mannans - Wikipedia

    en.wikipedia.org/wiki/Mannans

    Mannans are polymers containing the sugar mannose as a principal component. [1] [2] They are a type of polysaccharide found in hemicellulose, a major source of biomass found in higher plants such as softwoods. These polymers also typically contain two other sugars, galactose and glucose. They are often branched (unlike cellulose).

  8. Hallmark Fans, the Network Announced Its First-Ever ... - AOL

    www.aol.com/lifestyle/hallmark-fans-network...

    Hosted by frequent Hallmark movie star Ashley Williams, the show is called Small Town Setup. All six episodes of season 1 are available to stream on Thursday, January 2, 2025 on Hallmark+ .

  9. Xylose - Wikipedia

    en.wikipedia.org/wiki/Xylose

    Xylose (cf. Ancient Greek: ξύλον, xylon, "wood") is a sugar first isolated from wood, and named for it.Xylose is classified as a monosaccharide of the aldopentose type, which means that it contains five carbon atoms and includes an aldehyde functional group.