Search results
Results from the WOW.Com Content Network
Breweries in Georgia produce a wide range of beers in different styles that are marketed locally, regionally and nationally. In 2012 Georgia's 29 breweries and brewpubs employed 1,650 people directly, and more than 31,000 others in related jobs such as wholesaling and retailing.
Atlanta Brewing Company produced 4,000 barrels of beer in 1994, the first year of production. To maintain this initial demand, the brewery brewed once or twice a day. Peachtree Pale Ale, Spring Brew, Summer Brew, Winter Brew, Golden Lager, and Kelly's Light were added to the line-up in the early years.
U.S. microbreweries, regional breweries, and brew pubs per capita, by state. At the end of 2017, there were total 7,450 breweries in the United States, including 7,346 craft breweries subdivided into 2,594 brewpubs, 4,522 microbreweries, 230 regional craft breweries and 104 large/non-craft breweries.
This page was last edited on 23 January 2023, at 19:26 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Beer brewing tanks at microbrewery and restaurant "Zea" in Metairie, Louisiana. This is a list of notable microbreweries. A microbrewery is a brewery which produces a limited amount of beer. [1] The qualifications to be classified as a microbrewery vary by country.
This is a list of Great American Beer Festival Medal Winning Breweries. The Great American Beer Festival includes a Judge panel which judges a significant number of Beers, 3,930 in 2012. [ 1 ] This Judge panel award Gold, Silver, and Bronze to the top beers in each category according to a GABF style guidelines. [ 2 ]
The production of beer in New Jersey ranges from large international conglomerates like Anheuser-Busch to microbreweries producing smaller quantities using artisanal methods. The industrial northeastern corner of the state has historically been a major beer-production region, and the majority of New Jersey's breweries and brewpubs are in that ...
This is a list of breweries in South Carolina, a U.S. state.Some of these microbreweries also operate brewpubs, serving food as well as beer. [1] On June 2, 2014, Governor Nikki Haley signed the "Stone Bill" which allowed production breweries to serve food, and eradicated consumption restrictions which previously limited patrons to 48 ounces per customer. [2]