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We found the best meat substitutes for burgers, brats, pulled pork and more. Whether you're going vegetarian for personal or health reasons, it can be tricky to get started. Make the transition easier with the best meat substitutes, including tofu, tempeh, seitan and more.
Our team of editors and contributors spent hours researching the best meat alternatives on the market, evaluating their key features—like protein source, flavor, and price—in addition to reviews from customers and other trusted expert sources.
We're here to tell you about 13 types of meat substitutes and how to use them. From the holy trinity of tofu, tempeh, and seitan to commercial mock meats, and whole-food options like jackfruit and lentils, you have plenty to choose from.
Our nutritionist helps select the best vegetarian and vegan options for meat substitutes in the grocery store. Use these plant-based options to make your meals healthier.
CR analyzed 32 faux burgers, nuggets, fillets, and sausages for taste and nutrition, and talked with experts about whether they’re better for the environment. Here’s what you need to know. By Brian...
Choose vegan meat substitutes that are minimally processed, with recognizable ingredients. Avoid highly processed items that are not verified to be free from animal products.
Best “chicken” sandwich: VFC Chick*n Fillets. Best vegan taco meat: Gardein Beefless Ground Crumbles. Best for stir-frying and salads: Hodo Tofu. Best “steak” and “cutlets”: Meati. Best meatless...
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