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  2. Measuring spoon - Wikipedia

    en.wikipedia.org/wiki/Measuring_spoon

    Metric measuring spoons, 1–125 ml Measuring Spoons, ⅛–1 tablespoon Micro scoops for measuring milligram units of compounds; 6–10 mg (black), 10–15 mg (red), 25–30 mg (yellow) A measuring spoon is a spoon used to measure an amount of an ingredient, either liquid or dry, when cooking. Measuring spoons may be made of plastic, metal ...

  3. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    A few of the more common special measuring methods: Firmly packed With a spatula, a spoon, or by hand, the ingredient is pressed as tightly as possible into the measuring device. Lightly packed The ingredient is pressed lightly into the measuring device, only tightly enough to ensure no air pockets. Even / level

  4. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Measuring jug, Measuring jar: The Pyrex-brand traditional measuring cup (the Anchor Hocking-brand look-alike is shown, right) is available in 1 cup (8 ounce), 2 cup (16 ounce), 4 cup (32 ounce) and 8 cup (64 ounce) sizes and includes U.S. customary units in quarter, third, half and two-thirds cup increments, as well as metric units. Measuring spoon

  5. Scoop (utensil) - Wikipedia

    en.wikipedia.org/wiki/Scoop_(utensil)

    Disher style scoop A measuring scoop. In common usage, a scoop is any specialized spoon used to serve food. [1]In the technical terms used by the food service industry and in the retail and wholesale food utensil industries, there is a clear distinction between three types of scoop: the disher, which is used to measure a portion e.g. cookie dough, to make melon balls, and often to serve ice ...

  6. List of types of spoons - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_spoons

    Bar spoon — equivalent to a teaspoon, used in measuring ingredients for mixed drinks; Berry spoon — large, with a broad deep bowl; used in serving berries, salad, and other juicy foods; Bonbon spoon — with a flat perforated bowl for bonbons and nuts; Caddy spoon — used for measuring tea leaves; traditionally made of silver

  7. List of measuring instruments - Wikipedia

    en.wikipedia.org/wiki/List_of_measuring_instruments

    measuring cylinder: volume measuring spoon: a spoon used to measure an amount of an ingredient, either liquid or dry megger: electrical insulation mercury barometer: Atmospheric pressure micrometer: small distances multimeter: electrical potential, resistance, and current nephoscope: to measure the speed and direction of clouds nephelometer ...

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  9. Spoon - Wikipedia

    en.wikipedia.org/wiki/Spoon

    A spoon (UK: / ˈ s p uː n /, US: / ˈ s p u n / SPOON) is a utensil consisting of a shallow bowl (also known as a head), oval or round, at the end of a handle. A type of cutlery (sometimes called flatware in the United States), especially as part of a place setting , it is used primarily for transferring food to the mouth (eating).

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