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  2. Kransekage - Wikipedia

    en.wikipedia.org/wiki/Kransekage

    One cultural tradition is for the wedding couple to lift the top layer of the cake at their wedding. The number of cake rings that stick to the top one when they lift it is said to be the number of children the couple will have. [3] The world's tallest kransekake was baked in 2006 by the supermarket Coop in Oslo in celebration of their 100th ...

  3. 45 Unique Wedding Gift Ideas for the Couple Who Already Has ...

    www.aol.com/52-unique-wedding-gift-ideas...

    Top Tier Cake Preservation System. If the newlyweds you're shopping for have their hearts set on preserving that top wedding cake tier, then this fancy cake saver is really the best gift you can give.

  4. Bundt cake - Wikipedia

    en.wikipedia.org/wiki/Bundt_cake

    A standard 9-inch cake pan holds around six cups volume, so a 12-cup Bundt recipe will fill two standard cake pans, or one 13x9 sheet pan. [9] Gugelhupf molds also have fluted sides, while other ring shaped molds like tube pans and savarin have straight sides to make releasing delicate fine crumb cakes like angel food cake easier. [10]

  5. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    The decoration of cakes arose in 17th century Europe, typically for special occasions as a luxury good. At this time, a cake decorator was an honored profession. When wedding cakes became part of the wedding ceremony, early cake decorators looked for ways to give wedding cakes a more outstanding look.

  6. The Dolly Parton Dessert You Didn't Know You Needed in Your Life

    www.aol.com/dolly-parton-dessert-didnt-know...

    Dolly's recipe is inspired by Appalachian stack cakes, which date back to the 19th century. According to folklore, the multi-layered cake dessert was traditionally served as a wedding cake.

  7. Wedding cake - Wikipedia

    en.wikipedia.org/wiki/Wedding_cake

    Wedding cake was originally a luxury item, and a sign of celebration and social status (the bigger the cake, the higher the social standing). Wedding cakes in England and early America were traditionally fruit cakes, often tiered and topped with marzipan and icing. Cutting the cake was an important part of the reception.

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