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2. The Best Hydrating Face Masks in 2024 - AOL

   www.aol.com/entertainment/best-hydrating-face...

   Blu Atlas Purifying Face Mask. ... This face mask stick is formulated with green tea extract and natural plant essence, which are extraordinarily effective at soothing inflammation and irritation ...

3. K-beauty - Wikipedia

   en.wikipedia.org/wiki/K-Beauty

   K-Beauty products are presented using sophisticated ingredients and appealing packaging. Products use ingredients ranging from more natural sources such as green tea leaves, orchid, soybean [28] to snail slime, morphing masks, bee venom (an anti-inflammatory "faux-tox" alleged to relax facial muscles), moisturizing starfish extract, and pig ...

4. This Clay Mask Stick Is the Simplest Solution to Glowing Skin ...

   www.aol.com/entertainment/clay-mask-stick...

   Us Weekly has affiliate partnerships so we may receive compensation for some links to products and services. When it comes to skincare, sometimes our excitement gets the best of us. With special ...

5. Kukicha - Wikipedia

   en.wikipedia.org/wiki/Kukicha

   Kukicha , or twig tea, also known as bōcha (棒茶), is a Japanese tea blend made of stems, stalks, and twigs of the tea plant. It is available as a green tea or in more oxidised processing. Kukicha has a unique flavour and aroma among teas, due to it being composed of parts of the plant that are excluded from most other teas.

6. M. R. Prajapati - Wikipedia

   en.wikipedia.org/wiki/M._R._Prajapati

   Mansukhbhai Raghavjibhai Prajapati is a famous rural innovator [1] in India known for his earthen clay-based functional products like: Mitticool [2] [3] Non Stick Clay Tawa [4] [5] Low cost water filters; He is the holder of the Indian patents for these products, that boast high efficiency and an eco-friendly nature. [6]

7. Chun Mee - Wikipedia

   en.wikipedia.org/wiki/Chun_mee

   Chun Mee (Chinese: 珍 眉; pinyin: zhēn méi; lit. 'precious eyebrows'; pronounced [ʈʂə́n.měɪ]) is a popular green tea. It has a dusty appearance and is generally more acidic and less sweet than other green teas. It was originally produced only in the Chinese Jiangxi province, but is nowadays also grown elsewhere. The tea is divided ...