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2. Melon with Blue Cheese and Black Pepper Recipe - AOL

   www.aol.com/food/recipes/melon-blue-cheese-and...

   1 large ripe melon; 5 fourme d’Ambert, or Stilton; 57 oz virgin olive oil; several handfuls of red or green sorrel, washed, and tough ribs removed; leaves from a bunch of purple or green basil ...

3. Our Pepper Steak Is The Surefire Stir-Fry That's Infinitely ...

   www.aol.com/pepper-steak-surefire-stir-fryer...

   Freshly ground black pepper. 1 lb. flank steak, thinly sliced against the grain. 1. green bell pepper, seeds and ribs removed, thinly sliced. 1. red bell pepper, seeds and ribs removed, thinly ...

4. Love Stuffed Peppers? This Casserole Is the Classic Dish Made ...

   www.aol.com/love-stuffed-peppers-casserole...

   Add the tomato paste, salt, cumin, paprika, black pepper, and garlic; cook, stirring frequently, until fragrant. Add the tomatoes and zucchini and cook until softened, 3 to 5 minutes.

5. Melon with Blue Cheese and Black Pepper Recipe - AOL

   w.main.welcomescreen.aol.com/food/recipes/melon...

   Want to make Melon with Blue Cheese and Black Pepper? Learn the ingredients and steps to follow to properly make the the best Melon with Blue Cheese and Black Pepper? recipe for your family and friends.

6. 15 Classic Diner Recipes You Can Recreate at Home - AOL

   www.aol.com/15-classic-diner-recipes-recreate...

   Don't skimp on the black pepper. Recipe: Brown Eyed Baker. Related: 8 Mouthwatering Fast-Food Biscuits. bhofack2/istockphoto. 7. Chicken Fried Steak ... Recipe: Food Network. MSPhotographic ...

7. Relleno negro - Wikipedia

   en.wikipedia.org/wiki/Relleno_negro

   The original recipe contains turkey, ground pork to make the but (meatball), tomato, chilmole, achiote, black pepper, cloves, cumin, oregano, epazote, garlic and boiled eggs. The black color for the stew comes from the mixture and toast of the chilies that are used in the chilmole, among which we can find: ancho chili, black peppers, cloves ...

8. Cacio e pepe - Wikipedia

   en.wikipedia.org/wiki/Cacio_e_pepe

   [1] [2] Cacio e pepe means 'cheese and pepper' in several central Italian dialects. The dish contains grated pecorino romano and black pepper with tonnarelli [3] or spaghetti. [2] The origins are believed to be that shepherds from the pastoral communities of Lazio, Abruzzo, Tuscany, and Umbria created cacio e pepe in the 18th or 19th century. [4]

9. 30 Vegetarian Casseroles for Weight Loss

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   Anti-Inflammatory Sweet Potato-Black Bean Stuffed Peppers. Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley ... View Recipe. Cheesy Black Bean & Quinoa Skillet Casserole ...