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  2. Sausage & Stuffing Criss-Cross Pastry Recipe - AOL

    homepage.aol.com/food/recipes/sausage-stuffing...

    Mix the sausage, stuffing, remaining egg, onion and mushrooms in a large bowl. Unfold the pastry sheet on a lightly floured surface. Cut slits 1-inch apart from the outer edge to the fold mark on each side of the pastry sheet. Spoon the sausage mixture down the center of the pastry.

  3. Turkey-Stuffing Bundles Recipe - AOL

    homepage.aol.com/food/recipes/turkey-stuffing...

    Place 1/4 cup stuffing in the center of each square. Top with about 1/3 cup turkey mixture and 1 tablespoon cranberry sauce. Brush the edges of the squares with water. Fold the corners to the center over the filling and pinch the edges to seal. Flute the edges, if desired. Place the filled pastries onto the baking sheet.

  4. Sausage & Stuffing Criss-Cross Pastry Recipe - AOL

    www.aol.com/food/recipes/sausage-stuffing-criss...

    Heat the oven to 375°F. Beat 1 egg and water in a small bowl with a fork or whisk. Mix the sausage, stuffing, remaining egg, onion and mushrooms in a large bowl.

  5. Turkey Stuffing Bake Recipe - AOL

    www.aol.com/food/recipes/turkey-stuffing-bake

    4 cup Pepperidge Farm® Herb Seasoned Stuffing; ... Directions. Heat the broth, black pepper, celery and onion in a 3-quart saucepan over medium-high heat to a boil. Reduce the heat to low. Cover ...

  6. Herb & Sausage Stuffing with Tangy Granny Smith Apples

    firefox-startpage.aol.com/food/recipes/herb...

    Stir the apples, stuffing, croutons, sage and egg in a large bowl. Add the sausage mixture and mix lightly. Spray a 3-quart shallow baking dish with the cooking spray. Spoon the stuffing mixture into the baking dish. Cover the baking dish. Bake at 350°F. for 45 minutes or until the stuffing mixture is hot.

  7. Pepperidge Farm - Wikipedia

    en.wikipedia.org/wiki/Pepperidge_Farm

    Pepperidge Farm Incorporated is an American commercial bakery founded in 1937 by Margaret Rudkin, who named the brand after her family's 123-acre farm property in Fairfield, Connecticut, [1] which had been named for the pepperidge tree. A subsidiary of the Campbell Soup Company since 1961, it is based in Norwalk, Connecticut.

  8. Turkey with Stuffing Provençal Recipe - AOL

    homepage.aol.com/food/recipes/turkey-stuffing...

    Heat the gravy in a 1-quart saucepan over medium-high heat until hot and bubbling. Serve the gravy with the turkey and stuffing. *Bake any remaining stuffing in a covered casserole with the turkey for 30 minutes or until the stuffing is hot. Tip: Stir 1/4 cup pan drippings into the gravy.

  9. Herb & Sausage Stuffing with Tangy Granny Smith Apples

    www.aol.com/food/recipes/herb-sausage-stuffing...

    Spray a 3-quart shallow baking dish with the cooking spray. Spoon the stuffing mixture into the baking dish. Cover the baking dish. Bake at 350°F. for 45 minutes or until the stuffing mixture is hot.

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