Search results
Results from the WOW.Com Content Network
Named after the forrest of William Shakespeare, [2] the Pacific Northwest [3] restaurant and wine bar Arden operates in northwest Portland's Pearl District. [4] [5] Portland Monthly has described Arden as a "cozy" and candlelit establishment where "a stool at the bar lands a front-row view of the open kitchen". [6]
Yaowarat was Portland Monthly 's Restaurant of the Year for 2023. [1] The business ranked fifth in The Oregonian 's list of Portland's best new restaurants of 2023. [14] The newspaper's Michael Russell included the chive cakes in an overview of the year's best new dishes in the city. [15]
Campana is an Italian restaurant in Portland, Oregon's Woodlawn neighborhood, in the United States. Chef-owner George Kaden and co-owner Annalisa Maceda started Campana in 2018, initially as a series of pasta nights that became a pop-up restaurant at Grand Army Tavern, which the duo opened together in 2017.
The restaurant and bar Tulip Shop Tavern (TST) operates on Killingsworth Street, in the north Portland part of the Humboldt neighborhood, and has a back patio. [2] Portland Monthly has described TST as "ostensibly a rough-and-tumble, dive-y 'tavern,' but really a world built atop thousands of scrupulously attended details". [3]
Nodoguro was named Restaurant of the Year by Portland Monthly in 2015. [21] In his 2018 review for The Oregonian, Michael Rusell said, "The through line here is outstanding food. If you can afford the $195 per person price -- Portland's most expensive recurring meal -- the SupaHardcore nights are among the most singular dining experiences in ...
Chelo began operating as a permanent restaurant on Killingsworth Street on January 3, 2025. [ 13 ] [ 14 ] [ 15 ] In 2024, Chelo's tlayudas were included in illustrator Rebecca Nguyen-Macalalad's "The Women of Portland Food" poster depicting dishes by female chefs in Portland.
Russell also included the frijol con puerco in The Oregonian 's list of Portland's ten best dishes of 2024. [9] Katherine Chew Hamilton included the restaurant in Portland Monthly 's 2023 overview of the city's best Mexican cuisine. [7] Lindsay D. Mattison included Ki'ikibáa in Tasting Table 's 2023 list of Portland's forty best restaurants. [10]
Shalom Y'all is a restaurant in southeast Portland's Buckman neighborhood. Portland Monthly has described the restaurant as an "Israeli street food kitchen". The menu has included cucumber-kohlrabi salads, hummus plates with maitake mushrooms or braised lamb, oregano-perfumed lambchops, muhamara, a blackberry Manischewitz-spiked spritzer, and flatbread with a roasted pepper spread and ...