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2. Sweet & Salty Sesame Cookies Recipe - AOL

   homepage.aol.com/food/recipes/sweet-salty-sesame...

   Heat oven to 350 degrees F. Line two baking sheets with parchment paper or silicone mats. Using a 1 1/2-inch round cookie cutter (or whatever size you have, though obviously the larger the cookie cutter, the fewer cookies), cut dough into small round discs. Place discs about 1 inch apart on prepared baking sheets.

3. Muffin - Wikipedia

   en.wikipedia.org/wiki/Muffin

   Alternatively, muffin cups or cases are used. Cups or cases are usually round sheets of paper, foil, or silicone [18] with scallop-pressed edges, giving the muffin a round cup shape. They are used in the baking of muffins to line the bottoms of muffin tins, to facilitate the easy removal of the finished muffin from the tin.

4. Springform pan - Wikipedia

   en.wikipedia.org/wiki/Springform_pan

   The most common springform pan is a round pan 9 inches (23 cm) in diameter. However, small circular pans are common along with squares, rectangles, and hearts. They come in a variety of materials including anodized aluminum, heavy-gauge steel, and glass. Optional features include a non-stick surface and a waterproofing seal around the base.

5. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Bakeware is designed for use in the oven (for baking), and encompasses a variety of different styles of baking pans as cake pans, pie pans, and bread pans. Cake tins (or cake pans in the US) include square pans, round pans, and speciality pans such as angel food cake pans and springform pans often used for baking cheesecake.

6. The Simple 150-Year-Old Family Cookie Recipe I Make Every Year

   www.aol.com/simple-150-old-family-cookie...

   Using a stand mixer fitted with the paddle attachment, or in a large bowl with a hand mixer, beat the butter, sugar and baking powder on medium speed for about 3 minutes, scraping the bowl as needed.

7. Cupcake - Wikipedia

   en.wikipedia.org/wiki/Cupcake

   Individual patty cases, or cupcake liners, may be used in baking. These are typically round sheets of thin paper pressed into a round, fluted cup shape. Liners can facilitate the easy removal of the cupcake from the tin after baking, keep the cupcake more moist, and reduce the effort needed to clean the pan. [20]