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  2. The 25 best new restaurants in the US, according to Yelp reviews

    www.aol.com/25-best-restaurants-us-according...

    Overall the price wasn't bad and we'll be back to try some different foods in the off season of seafood," wrote a Yelp user named Jazlyn R. Learn more about Little's Oyster Bar here. 9.

  3. The Best All-You-Can-Eat Restaurant in Every State - AOL

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    Located in the Hilton Universal Hotel and renowned as the best buffet in Los Angeles, Cafe Sierra offers a boatload of seafood with a menu bursting with lobster, king crab legs, snow crab, mussels ...

  4. Paella - Wikipedia

    en.wikipedia.org/wiki/Paella

    Paella valenciana is the traditional paella of the Valencia region, believed to be the original recipe, and consists of Valencian rice, olive oil, rabbit, chicken, saffron or a substitute, tomato, ferradura or flat green bean, lima beans (Phaseolus lunatus), salt and water. [6]

  5. 22 of the Best All-You-Can-Eat Seafood Restaurants in America

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    At any given time, you'll have about 500 items to choose from, plus about 15 daily chef's specials; copious seafood options include crab legs, oysters, shrimp, scallops, mussels and seafood laksa.

  6. Arroz a la valenciana - Wikipedia

    en.wikipedia.org/wiki/Arroz_a_la_valenciana

    Sometimes it is called "Chilean paella", and contains primarily an assortment of seafood: clams, shrimp (prawns), Chilean mussels, and clams. Ingredients can be adjusted to the taste profile of each location, and for example one can add sausages or chicken. When using only vegetables, it is referred to as "Arroz a la Jardinera".

  7. How the lobster became an unlikely status symbol — and a ...

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    On menus, the aquatic arthropod can reach sky-high prices: a blue lobster paella for $230 in Las Vegas, a lobster tower for nearly $700 in Toronto, or giant salted egg lobster for $460 in Vietnam ...

  8. Arròs negre - Wikipedia

    en.wikipedia.org/wiki/Arròs_negre

    The traditional recipe for this dish calls for squid ink, cuttlefish or squid, white rice, garlic, green cubanelle peppers, sweet paprika, olive oil and seafood broth. [5] However, many cooks add other seafood as well, such as crab and shrimp. The dish's dark color comes from squid ink which also enhances its seafood flavor.

  9. Where to eat near MetLife Stadium before or after Jets and ...

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    Everything’s at typical diner prices too, so you might be able to afford one single Coors Light at MetLife after all. Go: 130 County Ave., Secaucus; 201-974-1551, legendsdiner-nj.com . Ragazzo ...

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