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  2. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

    www.aol.com/100-best-casserole-recipes-every...

    Related: 24 Crazy-Good Ground Beef Casserole Recipes. Best Casseroles: Main Dishes, Side Dishes and Make-Ahead Breakfasts ... Get the recipe: Chicken and Zucchini Couscous Casserole.

  3. 60 Asparagus Recipes to Work Into Your Recipe Rotation - AOL

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    Related: 16 Best Asparagus Side Dishes. ... Bright, crunchy and healthy, this is the ultimate asparagus couscous salad. Get the recipe: Asparagus, Hazelnut and Mint Salad.

  4. A Winning Side Dish Shouldn't Be Complicated—Here's ... - AOL

    www.aol.com/101-side-dishes-weeknight-dinners...

    105 best side dishes photo: julia gartland; food styling: sam seneviratne It's finally fall, which means potlucks, holidays, and lots and lots of weeknights where you need to get a delicious ...

  5. Acheke - Wikipedia

    en.wikipedia.org/wiki/Acheke

    (Ebrié:, Bambara: cɛkɛ), [1] also spelled attiéké' (Ivory Coast), is a side dish made from cassava that is popular and traditional in the Ivory Coast. [2] The dish is prepared from fermented cassava pulp that has been grated or granulated. [3] [4] Dried acheke is also prepared, which is similar in texture to couscous. [4]

  6. Mediterranean Halibut with Couscous Recipe - AOL

    www.aol.com/food/recipes/mediterranean-halibut...

    Coat the fish with the flour. Heat 2 tablespoons oil in a 12-inch skillet over medium-high heat. Add the fish and cook for 5 minutes or until it's well browned on both sides and flakes easily when ...

  7. Moroccan Chicken Couscous Recipe - AOL

    www.aol.com/food/recipes/moroccan-chicken-couscous

    Coat chicken thighs in salt and paprika. Heat small amount of olive oil in a large dutch oven and brown chicken thighs until golden. Put aside on a plate, in the oven to keep warm (low heat 200).

  8. Maghrebi cuisine - Wikipedia

    en.wikipedia.org/wiki/Maghrebi_cuisine

    The best-known Maghrebi dish abroad is couscous, [12] made from wheat semolina. [11] The tajine, a cooking vessel made of clay, is also a common denominator in this region, although the dishes and preparation methods vary widely. For example, a tajine in Tunisia is a baked quiche-like dish, [13] whereas in Morocco it is a slow-cooked stew. [14]

  9. Easy recipes to try this week: Moroccan chicken ... - AOL

    www.aol.com/easy-recipes-try-week-moroccan...

    Moroccan-inspired chicken meatball bowls with whipped feta yogurt sauce & couscous Serves: 4 Prep time: 20 minutes Cook time: 20 minutes Ingredients 1 pound 93% lean ground chicken (or sub ground ...