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Beurré d'Anjou, from The Pears of New York (1921) by Ulysses Prentiss Hedrick. The D'Anjou pear, sometimes referred to as the Beurré d'Anjou or simply Anjou, is a short-necked cultivar of European pear. The variety was originally named 'Nec Plus Meuris' in Europe and the name 'Anjou' or 'd'Anjou' was erroneously applied to the variety when ...
The new Mulled Blackberry Pear juice is one more way to align Ocean Spray with winter festivities, a flavorful drink that can be mixed with booze or enjoyed on its own, served warm or chilled, to ...
A drink mix is a processed-food product, designed to mix usually with water to produce a beverage resembling juice, soda, or other sweet products in flavor. Another type of drink mix is represented by products that are mixed into milk. Most drink mixes are powdered, but some are liquid-concentrate.
Pear cider has been used as an alternative name for alcoholic drinks containing pear juice, in preference to the term perry. [37] The term has been dated to 1995, when Brothers Cider found that nobody at Glastonbury Festival understood what perry was; they began telling customers that it was 'like cider, but made from pears'.
Pears store (and ship) well in their mature but unripe state if kept cold, and can be ripened later, a process called bletting. Some varieties, such as Beurre d'Anjou, ripen only with exposure to cold. [citation needed] Fermented pear juice is called perry. In Britain, the place name "Perry" can indicate the historical presence of pear trees.
Pear bourbon smash (bourbon, maple syrup, water, pear, mint leaves, lemon juice) [45] Pineapple smash (spiced rum, pineapple rum, pineapple rings, lime juice, soda water) [ 46 ] Raspberry smash (Champagne, vodka, lime wedges, sugar, raspberries) [ 47 ]
Amla juice [1] [4] Indian gooseberry: Fruit Apple cider [5] Apple: Fruit Unfiltered and usually sold fresh Apple juice [5] [6] Apple: Fruit Apricot juice [7] [8] Apricot: Fruit Asparagus juice [9] [10] Asparagus: Vegetable Avocado juice Avocado: Fruit Indonesian drink: Bilimbi juice [11] Averrhoa bilimbi: Fruit Beet juice [12] Beetroot ...
A variety of squash that contains a larger amount of fruit juice, up to half or more of the volume in juice, is sold in markets as high juice, and squashes are quite often called "juice" when talking to children, especially these high-juice beverages, although this may be confusing. However, many squashes contain less than 20% juice, and some ...