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A Michigan hot dog, Michigan red hot, [1] or simply "Michigan" is a steamed all-beef hot dog on a steamed bun topped with a meaty sauce, generally referred to as "michigan sauce", and is a specialty in and around Plattsburgh, New York.
A Chicago-style hot dog, Chicago dog, or Chicago red hot is an all-beef frankfurter [1] [3] on a poppy seed bun, [4] [5] originating from the city of Chicago, Illinois. [ 6 ] [ 7 ] The hot dog is topped with yellow mustard , chopped white onions , bright green sweet pickle relish , a dill pickle spear, tomato slices or wedges, pickled sport ...
The red hot dogs are made uniquely to Nu-Way specifications, and the chili sauce is still the original recipe. Nu-Way Weiners, which opened in 1916, has been featured in several magazine and media ...
The history of Ball Park Franks began in 1958 when the Detroit Tigers became dissatisfied with the hot dogs being sold in their park. [3] In 1959, a meat-packing company from Livonia, Michigan, called Hygrade Food Products owned and run by the Slotkin family, won a competition to be the exclusive supplier of hot dogs to the Tigers and Tiger Stadium.
The hot dogs are then placed in cold water to cool completely, and in the case of skinless hot dogs, separate the cellulose casing from the finished frankfurter.
This account has been disputed by researchers, who point out the earliest known hot-dog cartoon by Dorgan dates to 1906, [7] and "the term 'hot dog' was used for sausages in buns as early as 1895 in college newspapers." [8] Stevens died in May 1934 in Manhattan following two bouts of pneumonia; [d] he was survived by his wife and five children. [9]
In honor of National Hot Dog Day, we Don't get us wrong, we love a plain dog with tried and true condiments like ketchup, mustard and relish, but sometimes we just want more. 11 Hot Dogs You've ...
In Los Angeles, Pink's Hot Dogs promotes its celebrity customers and its chili dogs, the latter of which come in a wide number of varieties. [7] A local chain, Tommy's, [8] also has chili dogs featuring a premium natural casing hot dog alongside its much better-known chili hamburgers, and another local chain The Hat, which specializes in pastrami, has them also.