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  2. Apricot - Wikipedia

    en.wikipedia.org/wiki/Apricot

    An apricot (US: / ˈ æ p r ɪ k ɒ t / ⓘ, UK: / ˈ eɪ p r ɪ k ɒ t / ⓘ) is a fruit, or the tree that bears the fruit, of several species in the genus Prunus.. Usually an apricot is from the species P. armeniaca, but the fruits of the other species in Prunus sect. Armeniaca are also called apricots. [1]

  3. Amaretto - Wikipedia

    en.wikipedia.org/wiki/Amaretto

    Bottles of amaretto liqueur. Amaretto (Italian for 'a little bitter') is a sweet Italian liqueur originating from the comune (municipality) of Saronno.Depending on the brand, it may be made from apricot kernels, bitter almonds, peach stones, or almonds, all of which are natural sources of the benzaldehyde that provides the almond-like flavour of the liqueur.

  4. Ratafia - Wikipedia

    en.wikipedia.org/wiki/Ratafia

    Fruits or kernels, usually almond, or the kernels of peach, apricot or cherry Ratafià of Andorno , Italy Ratafia is a broad term used for two types of sweet alcoholic beverages, a flavouring essence whose taste resembles bitter almonds , [ 2 ] later to a ratafia flavoured biscuit, a biscuit to be eaten along with ratafia, and later still, to a ...

  5. List of English words of Italian origin - Wikipedia

    en.wikipedia.org/wiki/List_of_English_words_of...

    The first to use this Italian word was William Shakespeare in Macbeth. Shakespeare introduced a lot of Italian or Latin words into the English language. Assassin and assassination derive from the word hashshashin (Arabic: حشّاشين, ħashshāshīyīn, also hashishin, hashashiyyin, means Assassins), and shares its etymological roots with ...

  6. Category:Lists of English words of Italian origin - Wikipedia

    en.wikipedia.org/wiki/Category:Lists_of_English...

    List of English words of Italian origin; M. List of Italian musical terms used in English This page was last edited on 13 June 2015, at 22:01 (UTC). Text ...

  7. Disaronno - Wikipedia

    en.wikipedia.org/wiki/Disaronno

    Disaronno Originale (28% ABV, 56 proof) is a type of amaretto—an amber-colored liqueur with a characteristic almond taste, although it does not actually contain almonds. [1] [2] It is produced in Saronno, in the Lombardy region of Italy, by ILLVA Saronno and is sold worldwide.

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  9. List of French words of Arabic origin - Wikipedia

    en.wikipedia.org/wiki/List_of_French_words_of...

    See also External links A abricot' ("apricot"): from Catalan albercoc, derived from the Arabic al barqūq (أَلْبَرْقُوق) which is itself borrowed from Late Greek praikokkion derived from Latin præcoquum, meaning "(the) early fruit" adoble (" adobe "): from Spanish adobe, derived from the Arabic al-ṭūb (الطوب) meaning "(the) brick of dried earth" albacore (" albacore ...