Search results
Results from the WOW.Com Content Network
Scapulimancy (also spelled scapulomancy and scapulamancy, also termed omoplatoscopy or speal bone reading) is the practice of divination by use of scapulae or speal bones (shoulder blades). It is most widely practiced in China and the Sinosphere as oracle bones , but has also been independently developed in other traditions including the West .
NEG se CL puede can. 1SG pisar walk el the césped grass No se puede pisar el césped NEG CL can.1SG walk the grass "You cannot walk on the grass." Zagona also notes that, generally, oblique phrases do not allow for a double clitic, yet some verbs of motion are formed with double clitics: María María se CL fue went.away- 3SG María se fue María CL went.away-3SG "Maria went away ...
Dequeísmo is a phenomenon in Spanish grammar, considered "wrong" in prescriptive works. It is the practice of using de que instead of que as the complementizer introducing a verbal complement clause. It can be seen as the opposite of queísmo, which involves using que when de que is to be used.
It was said he died of bone pointing. "Bone pointing" is a method of execution used by the Aborigines. It is said to leave no trace, and never fails to kill its victim. The bone used in this curse is made of human, kangaroo, emu or even wood. The shape of the killing-bone, or kundela, varies from tribe to tribe. The lengths can be from six to ...
It was the first work dedicated to the Spanish language and its rules, and the first grammar of a modern European language to be published. When it was presented to Isabella of Castile at Salamanca in the year of its publication, the queen questioned what the merit of such a work might be; Fray Hernando de Talavera , bishop of Avila, answered ...
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
In botanical terms, a rib is a single segment of the plant, and in culinary usage, it is the part most commonly called for in recipes. Unlike the entire stalk (bunch), the rib is the crisp, tender ...
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more