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  2. Burt Katz - Wikipedia

    en.wikipedia.org/wiki/Burt_Katz

    Burton D. Katz (7 July 1937, in Chicago – 30 April 2016) was a pizza-maker and owner of Burt's Place, a Morton Grove, Illinois, pizza restaurant.Burt and his wife Sharon achieved worldwide fame in 2009 after being featured on a Chicago-themed episode (5th episode of Season 5) of Anthony Bourdain's television documentary series No Reservations.

  3. Uno Pizzeria & Grill - Wikipedia

    en.wikipedia.org/wiki/Uno_Pizzeria_&_Grill

    The expanded menu and format changes were not made at the company's original Chicago locations (Pizzeria Uno and Pizzeria Due). [26] By 2023, CEO Erik Frederick had trimmed back the menu, stating "You can’t be everything to everyone. If you’ve got a ton of recipes, I don’t care how good they are, you’re going to be inconsistent.” [9]

  4. Leona's Pizzeria & Restaurant - Wikipedia

    en.wikipedia.org/wiki/Leona's_Pizzeria_&_Restaurant

    Leona worked at Pat's Pizza with her brother Pat Pianetto until a disagreement led her to branch off and start her own place. [1] The original location, at 928 W Belmont, was in the Lakeview neighborhood on Chicago's north side. The restaurant is known for its Chicago-style pizza and Italian food. [2] Leona's was a pioneer in the pizza delivery ...

  5. Giordano's - Wikipedia

    en.wikipedia.org/wiki/Giordano's

    Giordano's is an American pizzeria chain that specializes in Chicago-style stuffed pizza.Brothers Efren and Joseph Boglio founded Giordano's in 1974 in Chicago, Illinois.. The pizzeria has since expanded to over 65 locations in Colorado, Florida, Indiana, Iowa, Minnesota, Ohio, Nevada, and Wiscons

  6. Lou Malnati's Pizzeria - Wikipedia

    en.wikipedia.org/wiki/Lou_Malnati's_Pizzeria

    Lou Malnati's Pizzeria is an American Chicago-style pizza restaurant chain, known for its deep dish pizza, currently headquartered in Buffalo Grove, Illinois. [3] It was founded by the Lou Malnati, the son of Rudy Malnati, who was involved in developing the recipe for Chicago-style deep dish pizza, and it has become one of the best-known and oldest family names of Chicago-style pizza ...

  7. Tavern-style pizza - Wikipedia

    en.wikipedia.org/wiki/Tavern-style_pizza

    Tavern-style pizza is a type of pizza that has both a crust firm enough to have a noticeable crunch and slices cut into squares, as opposed to wedges. [ 1 ] [ 2 ] [ 3 ] The name "tavern-style" comes from the pizzas originally served in taverns, often as an enticement to drink alcohol.

  8. Boka (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Boka_(restaurant)

    Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Boehm and Rob Katz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]

  9. Rosati's - Wikipedia

    en.wikipedia.org/wiki/Rosati's

    Rosati's Authentic Chicago Pizza, doing business as Rosati's Pizza, is an American casual dining restaurant chain specializing in Chicago-style pizza. Its headquarters is in Elgin, Illinois. [ 1 ] There are more than 200 locations across the United States, [ 2 ] [ 3 ] with more than a third of them in Illinois. [ 4 ]

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