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World Soil Resources Reports 106, FAO, Rome 2015. ISBN 978-92-5-108369-7 (PDF 2,3 MB). IUSS Working Group WRB: World Reference Base for Soil Resources 2006. World Soil Resources Reports 103. FAO, Rome 2006. ISBN 92-5-105511-4. FAO: World Reference Base for Soil Resources, by ISSS–ISRIC–FAO. World Soil Resources Reports 84. FAO, Rome 1998.
The 106 Soil Units form 26 Soil Groups. The FAO soil map was a very simple classification system with units very broad, but was the first truly international system, and most soils could be accommodated on the basis of their field descriptions. The FAO soil map was intended for mapping soils at a continental scale but not at local scale.
ISRIC is a regular member of the ISC World Data System, and is known as WDC-Soils since 1989. [4] ISRIC's main open access databases include WoSIS, [ 5 ] a large database of quality-assessed and standardised soil profile data for the world, that has been used for producing soil property maps at 250 m resolution, with quantified uncertainty,for ...
gaez.fao.org /pages /ecocrop-find-plant Ecocrop was a database used to determine the suitability of a crop for a specified environment. [ 1 ] Developed by the Food and Agriculture Organization of the United Nations (FAO) it provided information predicting crop viability in different locations and climatic conditions. [ 2 ]
The WSM (originally known as International Soil Museum) was created in 1996 at the request of UNESCO and the International Society of Soil Science, [1] with a view to underpin the development of the FAO-UNESCO 'Soil Map of the World' FAO soil classification. The initial ISM building was located at the University of Utrecht.
FAOSTAT serves as the foremost authoritative source of agrifood systems data, including food security, agriculture and nutrition; agriculture production and trade; prices of commodities; investment; population and employment in agrifood systems; food and diet; land, inputs and sustainability, climate change and agrifood systems emissions; structural data on agriculture; and it includes data ...
FAO stated that Land suitability is the fitness of a given type of land for a defined use. The land may be considered in its present condition or after improvements. The process of land suitability classification is the appraisal and grouping of specific areas of land in terms of their suitability for defined uses.
The Global Soil Partnership, [2] GSP, was initiated by the Food and Agriculture Organization (FAO) and its members with the hope to improve governance of the limited soil resources of the planet in order to guarantee healthy and productive soils for a food-secure world, as well as support other essential ecosystem services.