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A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic. Kitchen cutting boards are often made of wood or plastic and come in various widths and
Keep the cutting board oiled to help prevent stains. Lonsdale also recommends avoiding ingredients like beets, coffee and red wine spilling onto the board as they have vibrant pigments.
A cutting mat is a mat that is placed between a workpiece to be cut and the surface below (e.g. a table) to protect the surface. They are used, amongst other things, in hobby work for precise and clean cuts of paper, cardboard or textiles using a scalpel or rotary cutter .
A 2015 study found no significant difference in bacterial counts between wooden and plastic cutting boards, provided both are properly cleaned. However, wooden boards do have porous surfaces that ...
Board shear. Used extensively in bookbinding, a board shear is a large, hand-operated machine for cutting board or paper. Like scissors, a board shear uses two blades to apply shear stress exceeding the paper's shear strength in order to cut. The stationary blade forms the edge of the cutting table, with the moving blade mounted on a cutting arm.
Particle board, also known as particleboard or chipboard, is an engineered wood product, belonging to the wood-based panels, manufactured from wood chips and a synthetic, mostly formaldehyde based resin or other suitable binder, which is pressed under a hot press, batch- or continuous- type, and produced. [1]
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