enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. 29 Cream Cheese Dips That'll Have Everyone Begging For ... - AOL

   www.aol.com/28-cream-cheese-dips-thatll...

   This party dip has it all: shredded chicken, tangy cream cheese, two types of melty cheese, saucy enchilada sauce, and savory taco seasoning. Ready in around 30 minutes, this is the perfect last ...

3. It's Not a Super Bowl Party Until You Serve These Homemade Dips

   www.aol.com/63-delicious-party-dips-next...

   Healthy 7-Layer Dip. Here's the slightly healthier version of the classic 7-layer dip. The sour cream and refried beans have been replaced, and the cheese has been pared down—but it's still ...

4. PHILADELPHIA 7-Layer Mexican Dip Recipe - AOL - AOL.com

   firefox-startpage.aol.com/food/recipes/...

   8 oz PHILADELPHIA Cream Cheese, softened; 1 tbsp Taco Bell® Home Originals® taco seasoning mix; 1 cup guacamole; 1 cup Taco Bell® Home Originals® Thick 'N Chunky salsa; 1 cup shredded lettuce; 1 cup KRAFT shredded cheddar cheese; 1 / 2 cup chopped green onion; 2 tbsp sliced black olives

5. We've Got The Scoop On ALL The Best Party Dips - AOL

   www.aol.com/weve-got-scoop-86-party-211500390.html

   Combine store-bought (or homemade!) salsa verde with the dip trifecta—cream cheese, sour cream, and mozzarella—for a tangy, spicy queso your guests will rave over. Get the Salsa Verde Queso ...

6. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

   www.aol.com/16-rich-creamy-party-dips-130000425.html

   Plus, sour cream is one of the key layers in the popular 7-layer dip! All in all, if you're making game day dips , holiday dips, or even just a dip for your weekly movie night, you'll want to be ...

7. Seven-layer dip - Wikipedia

   en.wikipedia.org/wiki/Seven-layer_dip

   A seven-layer bean dip. A seven-layer dip is an American appetizer based on ingredients typical of Tex-Mex cuisine. The first widely published recipe (1981, Family Circle magazine) called it Tex-Mex Dip without reference to any layers. The dish was popular in Texas for some time before the recipe first appeared in print.