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  2. Kentucky bourbon gift guide: Nine premium whiskey bottles to ...

    www.aol.com/kentucky-bourbon-gift-guide-nine...

    The Lexington distillery on Manchester has released a new whiskey that brings back an old look: It’s the James E. Pepper Distillery’s 5-Year-Old Barrel Proof Bourbon in a recreated 1940s era ...

  3. High West Distillery - Wikipedia

    en.wikipedia.org/wiki/High_West_Distillery

    Rendezvous Rye Whiskey was the first commercial offering from High West Distillery. Originally, Rendezvous Rye was not distilled in Utah, but instead a blend of a 6-year-old 95% rye whiskey and 16-year-old 80% rye whiskey sourced from MGP (Indiana) and Barton (Kentucky) respectively.

  4. Small batch whiskey - Wikipedia

    en.wikipedia.org/wiki/Small_batch_whiskey

    Willett Distillery (also known as Kentucky Bourbon Distillers), a producer of bourbon and rye whiskey, uses at most 12 barrels [6] per batch for its small batch brands. Jefferson's Bourbon ( Castle Brands ) has a Jefferson's Reserve ("Very Small Batch") expression that gives its 750 ml bottles a number "x" out of 2,400 bottles in the batch.

  5. The Smoothest and Most Affordable Whiskeys You Can Find ... - AOL

    www.aol.com/smoothest-most-affordable-whiskeys...

    5. Elijah Craig Barrel-Proof Bourbon. Price: $75 Region: Kentucky Tasting Notes: Caramel, vanilla, and butterscotch ABV: 63.5% Elijah Craig bottles each batch of barrel-proof whiskey with an uncut ...

  6. Nelson's Green Brier Distillery - Wikipedia

    en.wikipedia.org/wiki/Nelson's_Green_Brier...

    Using family recipes, the Nelson brothers began using stock at a distillery in Indiana to start making Belle Meade Bourbon in 2012. After releasing the initial bourbon, they continued to add other variations that were finished in used barrels acquired from European distillers that featured different flavor profiles. [9] [10] Belle Meade Bourbon ...

  7. Rye whiskey - Wikipedia

    en.wikipedia.org/wiki/Rye_whiskey

    By the 1880s, Joseph F. Sinnott's distillery, Moore and Sinnott, located in Monongahela, Pennsylvania, was the largest producer of rye whiskey, with a capacity of 30,000 barrels a year. [4] [5] In 1886, rye whiskey was produced in 17 states. [6] Rye whiskey largely disappeared after Prohibition.

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