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Yukgaejang. Yukgaejang[1] (육개장, 肉개醬) or spicy beef soup[1] is a spicy, soup -like Korean dish made from shredded beef with scallions and other ingredients, which are simmered together for a long time. It is a variety of gomguk, or thick soup, which was formerly served in Korean royal court cuisine. It is thought to be healthful and ...
Beef (or goat), burnt coconut meat, ginger, turmeric, lengkuas, lemongrass, pepper, garlic, onion. Similar dishes. Piyanggang manok, tinola, bulalo. Tiyula itum (Tausug: "black soup") is a Filipino braised beef or goat soup or stew dish originating from the Tausug people. The dish is characteristically black due to the unique use of charred ...
Mildly spicy squash soup made with pieces of beef, potato, plantains and vegetables such as parsley, carrots, green cabbage, celery and onions. It is eaten every first of January in honor of Haitian independence in 1804. Kadyos, baboy, kag langka: Philippines: Pork Pigeon peas, ham hock, and jackfruit soured with batuan fruits (Garcinia binucao ...
Timlo solo – a beef and vegetable soup. Some versions also have noodles, as a beef noodle soup. [20] Tabu Moitomo or "black beef soup" - a rich black soup using beef or poultry with all 30 kinds of herbs and spices imaginable. [21] Tongseng – a sweet and spicy goat meat soup, specialty of Solo, Central Java.
Rinse the soup bones and pat dry. Roast them on a baking sheet at 400 degrees for 45 minutes. Bring a large stock pot of water to a boil and add the beef shank and the chicken to the pot.
Hulatang, also known as hot pepper soup or spicy soup, is a kind of Chinese traditional soup originated in Henan Province, and became popularized in both Henan and Shaanxi Province. Chinese immigrants have introduced it to the United States, where it is known as "spicy soup". It can be divided into two different versions in Henan: Xiaoyaozhen ...
These beef Crock-Pot recipes are the ultimate comfort food, whether it's a chili, stew, or pasta. The best part—they're easy to make thanks to the slow cooker.
Shark fin soup [5] Silkie soup – Also known as Black chicken soup. Stewed chicken soup. Tian mo. Tomato and egg soup. Turtle soup – In countries such as Singapore with large Chinese populations, turtle soup is a Chinese delicacy. Wenzhou pig intestine rice noodle soup. Winter melon spare rib soup. Wonton noodle.
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