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  2. Baconnaise - Wikipedia

    en.wikipedia.org/wiki/Baconnaise

    Baconnaise is a bacon-flavored, mayonnaise-based food spread that is ovo vegetarian and kosher certified. It was created by Justin Esch and Dave Lefkow, founders of J&D's Foods , in November 2008, and sold 40,000 jars within six months. [ 3 ]

  3. J&D's Down Home Enterprises - Wikipedia

    en.wikipedia.org/wiki/J&D's_Down_Home_Enterprises

    J&D's Down Home Enterprises, also known as J&D's Foods, was an American company founded in 2007 by entrepreneurs Justin Esch and Dave Lefkow to produce vegetarian based, bacon-related products such as Bacon Salt and Baconnaise. In November 2017, the company was purchased by L and L Specialty Foods, based in Altura, Minnesota.

  4. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Baconnaise – Brand of bacon-flavored condiment; Cheez Whiz – Trademarked processed cheese dip; Daddies – Brand of ketchup and brown sauce; HP sauce – British sauce made with tamarind; Ketchup – Sauce used as a condiment; Maggi – International food brand; Magic Shell – Dessert topping; McDonald's sauces

  5. List of mayonnaises - Wikipedia

    en.wikipedia.org/wiki/List_of_mayonnaises

    Baconnaise – Brand of bacon-flavored condiment; Blue Plate Mayonnaise – Brand of mayonnaise [3] Duke's Mayonnaise – American brand of mayonnaise; Hellmann's and Best Foods – Food brands [3] Kewpie – Japanese mayonnaise brand; Kielecki Mayonnaise – Polish mayonnaise brand from Kielce [4] Kraft Mayo – Mayonnaise brand [3]

  6. List of bacon substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_bacon_substitutes

    Baconnaise: United States: A kosher mayonnaise-based product developed by J&D's Foods that is prepared to taste like bacon, Baconnaise is vegetarian and contains no bacon. [1] Its creators have also stated that Baconnaise has no artificial flavors or monosodium glutamate, but that the actual process and ingredients in the product are a trade ...

  7. Béarnaise sauce - Wikipedia

    en.wikipedia.org/wiki/Béarnaise_sauce

    Béarnaise sauce (/ b ər ˈ n eɪ z /; French: [be.aʁ.nɛz] ⓘ) is a sauce made of clarified butter, egg yolk, white wine vinegar, and herbs.It is regarded as a "child" of hollandaise sauce. [1]

  8. Remoulade - Wikipedia

    en.wikipedia.org/wiki/Remoulade

    The sauce is made from mayonnaise with vinegar, mustard, shallots, capers, chopped pickles, and/or fresh herbs (chives, tarragon, chervil, burnet). [2] It is commonly served as céleri remoulade, a mustard-flavored remoulade variation with shredded raw celeriac.

  9. Bacon jam - Wikipedia

    en.wikipedia.org/wiki/Bacon_jam

    Bacon jam is a bacon-based relish, similar to the Austrian starter Verhackertes.It is made through a process of slow cooking the bacon, along with onions, vinegar, brown sugar and spices, before mixing it in a food processor.