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Covering the frying pan with a lid during cooking (optionally adding a cover and half-teaspoon of water just before finishing) allows for a less "runny" egg, and is an alternative method to flipping for cooking an egg over easy (this is occasionally called sunny side down or basted). Sunny side-up eggs are also commonly referred to as "dippy ...
Drop the egg into the pan and make sure to keep the heat low. Tilt the pan slightly and spoon some of the excess butter on to the egg whites so that they cook evenly. The egg whites have cooked ...
Cooked in hot grease in a skillet in a variety of ways to produce differing results: eggs can be cooked lightly on one side only ("sunny side up"), cooked lightly on one side and turned over briefly ("over easy"), cooked on both sides so the white is solid but the yolk still soft and runny ("over medium") [30] and thoroughly cooked on both ...
Check out the slideshow above to learn how to make perfect sunny side up eggs. The Perfectly Melting Cheese Slice 28 Eye-Opening Breakfast Beverages Need-to-Know Baking
Grab a dozen and hit the kitchen! With these foolproof tricks for how to cook eggs, you'll quickly become a master. Check out all the different ways to prepare eggs, including poached eggs ...
A fried chicken egg, sunny side up Scrambled eggs served with ham and toast Egg and Chicken Curry for Rice. Chicken eggs are widely used in many types of dishes, both sweet and savory, including many baked goods. Some of the most common preparation methods include scrambled, fried, poached, hard-boiled, soft-boiled, omelettes, and pickled.
Gently stir the just-bubbling water in a clockwise motion. Hold a ramekin or teacup over the water, as close as you comfortably can. Nice and easy, gently slip the egg into the water. Give it a ...
Loco moco is a dish featured in contemporary Hawaii cuisine. The traditional loco moco consists of white rice, topped with a hamburger patty and brown gravy, and finally a sunny-side up fried egg. These ingredients must exist in the dish to be named loco moco. No other egg variations are considered traditional and the stacking of the dish must ...