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Shorea robusta seed oil is an edible oil extracted from the seeds of Shorea robusta. Shorea robusta is known as the Sal tree in India . Sal is indigenous to India and occurs in two main regions separated by the Gangetic Plain , namely the northern and central Indian regions. [ 1 ]
Sal tree resin is known as sal dammar or Indian dammar, [23] ṛla in Sanskrit. It is used as an astringent in Ayurvedic medicine, [24] burned as incense in Hindu ceremonies, and used to caulk boats and ships. [23] Sal seeds and fruit are a source of lamp oil and vegetable fat. The seed oil is extracted from the seeds and used as cooking oil ...
Fresh seeds contain 38.3% carbohydrate, 17.7% crude protein, and 15.9% fat. Readily available in many developing African countries, T. africana can be an alternative to rice and yam. [9] The seeds can be ground to flour, pressed for oil, or used as flavouring in alcoholic drinks. They can also be dry-roasted and eaten as a snack.
The name sapele comes from that of the city of Sapele in Nigeria, where there is a preponderance of the tree.African Timber and Plywood (AT&P), a division of the United Africa Company, had a factory at this location where the wood, along with Triplochiton scleroxylon, Obeche, mahogany, and Khaya was processed into timber which was then exported from the Port of Sapele worldwide.
Images of cities in Nigeria (2 C) L. Nigerian logos (2 F) R. Images of Rivers State (1 C) This page was last edited on 17 July 2023, at 06:18 (UTC). Text is available ...
The bark, leaves and roots are used by the people inhabiting Sahel Africa to produce yellow dye. The yellowish wood is "hard and extremely durable," [2] and is used for building frames and tools, as well as fuel. The brownish or brownish yellow dyes are used in the textile industry and also in leather tanning and to dye mats.
Seeds. The fruit is a berry of 20 cm (7.9 in) diameter and is smooth, green and spherical and becomes woody. It is attached to a long stalk which is up to 60 cm (24 in) long. Inside the fruit the numerous oblongoid, pale brown, 1.5 cm (0.59 in) long seeds are surrounded by a whitish fragrant pulp. The seeds contain 5-9% of a colourless ...
Dried uli seeds can also be re-hydrated and then pressed in order to create the dye. [8] Charcoal may be mixed with the uli liquid so that the design is clearly visible while being drawn. [ 8 ] The liquid can be applied with a variety of tools, such as a small blunt knife (mmanwauli), slivers of wood, or metal combs. [ 8 ]