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A 1973 gourmet guide stated that the hotel restaurant had a "first class French menu and a wine list to match". [11] The hotel's 1985 Leisure Center was designed by the architect Cees Dam. [12] The Apollo Pavilion was updated to form the tangerine-hued [1] seafood restaurant, La Sirène, with a wide range of shellfish. The hotel is also served ...
Name Place 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 De Fuik: Aalst: De Saffraan: Amersfoort: Mariënhof: Amersfoort: De Rôtisserie: Amersfoort: Aan de Poel ...
Cuisine Du Ciel, Golden Tulip Internacional Foz, Foz do Iguaçu (permanently closed) Restaurante Platô, Torre Quixadá, Fortaleza (closed c.2005) Revolving Mascaron Restaurant, Torre Mirante da Serra, Veranópolis; Revolving Rooftop Restaurant, Taj Mahal Continental Hotel, Manaus; Lassú, K1 Building São Paulo
Of its five top alternative asset rivals over that span, only ARES—a fixed income specialist that differs from Apollo by focusing on middle-market clients and non-IG debt—fared better at +94% ...
Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name. They serve barbecue, sandwiches, tacos, chicken, burgers and other dishes, largely ...
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In the 1990s, the owners purchased a series of hotels and restaurants, including the Amsterdam Doelen Hotel, Schiller Hotel, and Caransa Hotel. In 1998, Krasnapolsky Hotels & Restaurants N.V. (KHR) bought the Golden Tulip, and in 2000, it was acquired by NH Hotel Group. The hotel was rebranded as the NH Grand Hotel Krasnapolsky and later the NH ...
Since 2009, the Golden Tulip hotels were integrated into the group following their purchase of Golden Tulip Hospitality Group from administration by Starwood Capital. [7] The group previously owned the Paris Hôtel de Crillon but sold it at the end of 2010. [ 8 ]