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apple: Rosaceae: The seeds are mildly poisonous, containing a small amount of amygdalin, a cyanogenic glycoside. [13] The quantity contained in the seeds of a single apple is usually not enough to be dangerous to humans, but it is possible to ingest enough seeds to provide a fatal dose. [14] [15] [16] Mangifera indica: mango: Anacardiaceae
Apple seeds contain cyanide, which is toxic in large quantities, and the core can be a choking hazard. Cut the apple into small, manageable pieces to prevent any choking or digestive issues.
Apples are safe for dogs, but apple seeds are not. Apple seeds, persimmon, peach, and plum pits, as well as other fruit seeds or pits have "cyanogenic glycosides". For example, if an apple seed skin is broken as a dog eats an apple, then cyanide could be released. Apple seeds should be removed before a dog eats the apple. [citation needed]
Amygdalin (from Ancient Greek: ἀμυγδαλή amygdalē 'almond') is a naturally occurring chemical compound found in many plants, most notably in the seeds (kernels, pips or stones) of apricots, bitter almonds, apples, peaches, cherries and plums, and in the roots of manioc.
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The enzyme rhodanese converts the cyanide into the much less toxic thiocyanate. [12] This process allows humans to ingest small amounts of cyanide in food like apple seeds and survive small amounts of cyanide gas from fires and cigarettes. However, one cannot effectively condition the liver against cyanide, unlike alcohol.
Pumpkin seeds are a favorite fall snack. But can dogs eat pumpkin seeds, too—and if so, what are the health benefits? A veterinary expert weighs in.
Datura stramonium, known by the common names thornapple, jimsonweed (jimson weed), or devil's trumpet, [2] is a poisonous flowering plant in the Daturae tribe of the nightshade family Solanaceae. [3] Its likely origin was in Central America , [ 2 ] [ 4 ] and it has been introduced in many world regions.