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  2. The Common Issue for People Over 50 That’s a ... - AOL

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    Heart disease is terrifying, especially as it's the number one cause of death in the U.S. About 1 in 20 people who are 20 years old or older are living with it.. At doctor’s visits, your ...

  3. Reference ranges for blood tests - Wikipedia

    en.wikipedia.org/wiki/Reference_ranges_for_blood...

    References range may vary with age, sex, race, pregnancy, [10] diet, use of prescribed or herbal drugs and stress. Reference ranges often depend on the analytical method used, for reasons such as inaccuracy , lack of standardisation , lack of certified reference material and differing antibody reactivity . [ 11 ]

  4. Losing Weight After 50 Is Possible: 21 Effective Tips From ...

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    Find out how age and weight go together, here. Plus, expert tips for losing weight after 50, including diet plans, calorie needs, and low-impact workouts.

  5. Do doctors still recommend aspirin? Yes, but it's complicated.

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    Nearly one in three Americans over the age of 60 — roughly 19 million people — take aspirin daily, according to a 2021 study in the Annals of Internal Medicine. And more than three million ...

  6. Primary aldosteronism - Wikipedia

    en.wikipedia.org/wiki/Primary_aldosteronism

    It occurs more often in women than men. [5] Often, it begins in those between 30 and 50 years of age. [ 5 ] Conn's syndrome is named after Jerome W. Conn (1907–1994), an American endocrinologist who first described adenomas as a cause of the condition in 1955.

  7. Polycythemia - Wikipedia

    en.wikipedia.org/wiki/Polycythemia

    Polycythemia is defined as serum hematocrit (Hct) or hemoglobin (HgB) exceeding normal ranges expected for age and sex, typically Hct >49% in healthy adult men and >48% in women, or HgB >16.5 g/dL in men or >16.0 g/dL in women. [8] The definition is different for neonates and varies by age in children. [9] [10]

  8. The One Thing an Endocrinologist Is Begging You to Stop Doing ...

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  9. Iron deficiency - Wikipedia

    en.wikipedia.org/wiki/Iron_deficiency

    For women, 16% in the age range 14–50 years consumed less than the Estimated Average Requirement (EAR), and for men ages 19 and up, fewer than 3%. [18] Consumption data were updated in a 2014 U.S. government survey and reported that for men and women ages 20 and older the average iron intakes were, respectively, 16.6 and 12.6 mg/day. [ 19 ]

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