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  2. 45 Recipes That'll Spice Up All That Frozen Ground Beef in ...

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    Tips for Making Easy Ground Beef Recipes. Choose lean ground beef for most recipes. Leaner meat means less fat and a cleaner taste. It also means you can skip draining grease for one less step.

  3. The Best Way to Cook Burgers in Your Air Fryer - AOL

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    An air fryer is incredibly easy to use a For many, this means indulging in delicious Memorial Day foods like burgers, hot dogs, and ribs. While grilling is the classic way to enjoy these foods ...

  4. Air-Fryer Olive Burgers

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  5. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    Recipes for stir-fried chicken and zucchini in ginger sauce; stir-fried tofu, snow peas, and red onion in hot and sour sauce; and stir-fried shrimp, asparagus, and yellow pepper in lemon sauce. Featuring an Equipment Corner covering chef's knives and a Tasting Lab on soy sauce.

  6. Frozen food - Wikipedia

    en.wikipedia.org/wiki/Frozen_food

    As many frozen foods are cooked in a microwave oven, manufacturers have developed packaging that can go directly from freezer to the microwave. In 1974, the first differential heating container (DHC) was sold to the public. A DHC is a sleeve of metal designed to allow frozen foods to receive the correct amount of heat.

  7. Outline of food preparation - Wikipedia

    en.wikipedia.org/wiki/Outline_of_food_preparation

    Baking – the technique of prolonged cooking of food by dry heat acting by convection, normally in an oven, but can also be done in hot ashes or on hot stones. Appliances like Rotimatic also allow automatic baking. Baking bread at the Roscheider Hof Open Air Museum. Blind-baking – baking pastry before adding a filling. [2]

  8. 20 Oven-Baked Salmon Fillet Recipes You Need To Try. ... like buy-one-get-one-free or $5 menu items. ... Burger King Just Brought Back a Fan-Favorite Side After a 3-Year Hiatus.

  9. Buffalo Burgers Recipe - AOL

    www.aol.com/food/recipes/buffalo-burgers

    Shape the beef into 4 (1/2-inch-thick) burgers. Lightly oil the grill rack and heat the grill to medium. Grill the burgers for 10 minutes for medium or to desired doneness, turning the burgers ...