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2. The 10-Minute Meal I Make Every Single Week - AOL

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   How To Make My Curried Chickpea Salad. To make about 4 servings, you’ll need: 2 (15-ounce) cans of chickpeas. 1/4 cup finely diced shallot or red onion (about 1 small shallot)

3. The Easy Skillet Dinner I Make Nearly Once a Week - AOL

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   How To Make My Cheesy Baked Taco Skillet. To make 4 to 6 servings, you’ll need: 1 pound ground sirloin or 90% lean ground beef. 1 (14.5-ounce) can diced fire-roasted tomatoes, undrained

4. 10 Easy, Budget-Friendly Dinners That Will Last All Week - AOL

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   In 2021, grocery prices are expected to increase between 1% and 2%, according to data from the USDA. The increase is partly a result of rising costs at the farm level, where commodities like ...

5. Joe Wicks’ easy midweek meals: Three hassle-free, budget ...

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   1 vegetable stock pot. 4 tbsp plain flour. 2 tsp dried thyme, plus a few pinches more. 2 x 390g tins green lentils in water, drained. 1 tbsp olive oil. ½ head broccoli, cut into small florets ...

6. 10 Extra-Easy Dinner Recipes To Turn To Post-Holiday

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   This quick and easy orzo recipe is a 30-minute dinner that’s low on dishes and full of gooey, melted cheese flavor. It’s like an adult twist on mac and cheese that the entire family will love.

7. Turn to These Easy Weeknight Dinners Any Night of the Week - AOL

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   Vegetarian options make it easy to skip a trip to the store while creating hearty, satisfying meals calling for frozen and fresh vegetables, and pantry ingredients to do the heavy lifting.