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  2. Reagent - Wikipedia

    en.wikipedia.org/wiki/Reagent

    In chemistry, a reagent (/ r i ˈ eɪ dʒ ən t / ree-AY-jənt) or analytical reagent is a substance or compound added to a system to cause a chemical reaction, or test if one occurs. [1] The terms reactant and reagent are often used interchangeably, but reactant specifies a substance consumed in the course of a chemical reaction. [ 1 ]

  3. Titration - Wikipedia

    en.wikipedia.org/wiki/Titration

    This is often seen in redox titrations when the different oxidation states of the product and reactant produce different colors. Precipitation: If a reaction produces a solid, a precipitate will form during the titration. A classic example is the reaction between Ag + and Cl − to form the insoluble salt AgCl. Cloudy precipitates usually make ...

  4. Enzyme catalysis - Wikipedia

    en.wikipedia.org/wiki/Enzyme_catalysis

    The "effective concentration" is the concentration the reactant would have to be, free in solution, to experiences the same collisional frequency. Often such theoretical effective concentrations are unphysical and impossible to realize in reality – which is a testament to the great catalytic power of many enzymes, with massive rate increases ...

  5. Reaction rate constant - Wikipedia

    en.wikipedia.org/wiki/Reaction_rate_constant

    where A and B are reactants C is a product a, b, and c are stoichiometric coefficients,. the reaction rate is often found to have the form: = [] [] Here ⁠ ⁠ is the reaction rate constant that depends on temperature, and [A] and [B] are the molar concentrations of substances A and B in moles per unit volume of solution, assuming the reaction is taking place throughout the volume of the ...

  6. Chemical equilibrium - Wikipedia

    en.wikipedia.org/wiki/Chemical_equilibrium

    A and B are reactant chemical species, S and T are product species, and α, β, σ, and τ are the stoichiometric coefficients of the respective reactants and products: α A + β B ⇌ σ S + τ T. The equilibrium concentration position of a reaction is said to lie "far to the right" if, at equilibrium, nearly all the reactants are consumed.

  7. List of reagents - Wikipedia

    en.wikipedia.org/wiki/List_of_reagents

    the central organic synthesis reagent for hydroboration Dicyclohexylcarbodiimide: an organic compound; primary use is to couple amino acids during artificial peptide synthesis Diethyl azodicarboxylate: a valuable reagent but also quite dangerous and explodes upon heating Diethyl ether: organic compound; a common laboratory solvent Dihydropyran

  8. Yield (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Yield_(chemistry)

    The stoichiometry of a chemical reaction is based on chemical formulas and equations that provide the quantitative relation between the number of moles of various products and reactants, including yields. [8] Stoichiometric equations are used to determine the limiting reagent or reactant—the reactant that is completely consumed in a reaction ...

  9. Heterogeneous catalysis - Wikipedia

    en.wikipedia.org/wiki/Heterogeneous_catalysis

    Langmuir–Hinshelwood mechanism: The reactant molecules, A and B, both adsorb to the catalytic surface. While adsorbed to the surface, they combine to form product C, which then desorbs. Eley–Rideal mechanism: One reactant molecule, A, adsorbs to the catalytic surface. Without adsorbing, B reacts with absorbed A to form C, that then desorbs ...

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