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White sauce, also known as bechamel, is a classic sauce you can use to elevate dozens of dishes. Making bechamel opens up a world of possibilities. Master the technique with this simple white sauce recipe and you'll be cooking rich, creamy dishes in no time.
This easy, basic white cream sauce recipe can be a lifesaver for home cooks! Use it as a thickener in casseroles, as the base for cream gravy for chicken fried steak or as an alternative to canned condensed soups .
"This recipe is for a basic Italian White Cream Sauce (like an Alfredo or bechamel) for Pasta, Chicken, Shrimp, etc. You can add other ingredients to suit your liking, this is the basic version - goes great over Fettuccine or Tortellini... you can also add 1 teaspoon oregano or parsley to flavor.
This white sauce pasta has a flavor-packed basic cream sauce that everyone will love! Enjoy as is or add veggies, shrimp, or chicken for a filling meal. Save this recipe!
The White Cream Sauce (also known as a Bechamel Sauce) is the Mother of all sauces. It is very universal. You can add any cheeses to melt into it for Alfredo sauce and mac & cheese. It all comes together with only 3 ingredients and under 10 minutes! There’s a very simple process to start this exquisite sauce…
White Pasta Sauce is creamy and delicious! This recipe is made with milk instead of heavy cream and is perfect for pastas but can be used on vegetables, meat and casserole dishes too. Ready in only 10 minutes, it's better and healthier than store bought pasta sauce.
This easy cream sauce is also called white sauce or bechamel. It's the base for cream gravy, cream soups, and even creamy pasta sauces. It's so versatile you'll be using it often.
The French term for this medium-thick white sauce is béchamel. The foolproof way to attain a perfectly smooth sauce is to have the milk hot when added to the butter and flour. It uses an extra...
15 mins. | 3 Comments |. 4.86 from 7 votes. Jump to Recipe 03/30/21 | Updated: 03/30/21 | by Nora. A Classic Béchamel Sauce (also known as “white sauce”) is one of the most simple recipes out there, but it is such a great technique to know!
Prep Time 5 mins. Total Time 15 mins. Servings 4. Jump to Recipe. Last updated on January 30, 2024. This Bechamel Sauce is a basic cooking staple made with butter, flour, milk, salt, and pepper! It’s a simple, versatile, and customizable white sauce that’s ready in just 10 minutes. Table of Contents. Ingredients Needed: How to Make Bechamel Sauce.